Food lion buttermilk ranch dressing, Buttermilk

USDA name: Buttermilk ranch dressing, Buttermilk

Brandedby Food Town Stores Inc.

estimated 60 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 6.7 g, fat: estimated 16.7 g.

Compare with another food →

Serving
1
≈ 30 g (estimated)
60EST. KCAL
Where the calories come from

Food lion buttermilk ranch dressing, Buttermilk, 2 Tbsp (30 ml)

60 calories

Estimated calories

  • Protein0 gEstimated0% of calories
  • Carbs2 gEstimated13% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat5 gEstimated75% of calories

The nutrients listed account for 88% of the calories.

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories
60
% Daily Value*
Total Fat 5 g6%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 190 mg8%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 0.99 g2%
Protein 0 g
Calcium 9.9 mg1%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Ingredients

Water, Canola and/or soybean oil, Distilled vinegar, Modified food starch, Sugar, Egg yolks, Salt, Cultured nonfat buttermilk, Natural flavors, Garlic, Monosodium glutamate, Xanthan gum, Dried onion, Phosphoric acid, Spices, Potassium sorbate and sodium benzoate (preservatives), Yeast extract, Calcium disodium edta (preserve flavor).

Brand
Food lion
Made by
Food Town Stores Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
035826065933
Category
Dips & Salsa
Label updated
2019-01-18

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 79%

    Same value as 262 of 6,869 other records.

    leastmost
  • Sodium (estimated)

    Higher than 73%

    Same value as 85 of 6,877 other records.

    leastmost
  • Calories (estimated)

    Higher than 70%

    Same value as 296 of 6,898 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 63%

    Same value as 1,168 of 6,836 other records.

    leastmost
  • Calcium (estimated)

    Higher than 58%

    Same value as 148 of 6,324 other records.

    leastmost
  • Fiber (estimated)

    Lower than 57%

    Same value as 2,787 of 6,511 other records.

    leastmost

Questions

How many calories are in food lion buttermilk ranch dressing, buttermilk?
2 Tbsp (30 ml): estimated 60 calories; protein: estimated 0 g, carbohydrates: estimated 2 g, fat: estimated 5 g.
How much protein is in food lion buttermilk ranch dressing, buttermilk?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in food lion buttermilk ranch dressing, buttermilk?
estimated 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy200 kcal
Protein0 g
Total lipid (fat)16.7 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0 g
Total Sugars3.3 g
Sugars, added3.3 g
Calcium, Ca33 mg
Iron, Fe0 mg
Sodium, Na633 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2135386, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.