Food evolution roasted turkey on artisian wheat

USDA name: Roasted turkey on artisian wheat

Brandedby RT Wholesale, Llc.

490 calories in 9 oz (255 g). Per 100 g, protein: 12.9 g, carbohydrates: 24.7 g, fat: 5.9 g.

Among the other records in Prepared Subs & Sandwiches, per 100 g: less calcium than 97%, and more fiber than 96%.

Compare with another food →

Serving
1
= 255 g
490KCAL
Where the calories come from

Food evolution roasted turkey on artisian wheat, 9 oz (255 g)

490 calories

  • Protein33 g25% of calories
  • Carbs63 g49% of calories

    incl. 8.9 g fiber · 4 g sugars

  • Fat15 g26% of calories

Nutrition Facts

Serving size9 oz (255 g)
Amount per serving
Calories
490
% Daily Value*
Total Fat 15 g19%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 68.8 mg23%
Sodium 2,160 mg94%
Total Carbohydrate 63 g23%
Dietary Fiber 8.9 g32%
Total Sugars 4 g
Protein 33 g
Calcium 0 mg0%
Iron 4.5 mg25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 880066456702 · We may earn a commission

Ingredients

Wheat baguette (wheat flour [bleached wheat flour, Malted barley flour, Potassium bromate], Water, Wheat flour [malted barley, Niacin, Reduced iron, Thiamine, Riboflavin, Folic acid], Wheat germ, Shortening [soybean and cotton seeds], Salt, Rye malt [rye flour, Rye malt], Sugar, Yeast, Dough conditioner, Calcium propionate [preservative]), Roast turkey (turkey breast, Turkey broth, Salt, Dextrose, Carrageenan, Sodium phosphate), Provolone cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Garlic & herb mayo (distilled white vinegar, Corn syrup, Soybean oil, Water, Egg yolks, Modified cornstarch*, Salt, Garlic*, Thyme, Dill, Sodium benzoate and potassium sorbate as preservatives*, Parsley, Onion powder*, Mustard flour, Spice, Citric acid, Calcium disodium edta added to protect flavor, Natural flavor).

Brand
Food evolution
Made by
RT Wholesale, Llc.
Label serving
9 oz
Barcode (GTIN/UPC)
880066456702
Category
Prepared Subs & Sandwiches
Label updated
2018-10-18

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 97%

    Same value as 32 of 1,027 other records.

    leastmost
  • Fiber

    Higher than 96%

    Same value as 7 of 1,038 other records.

    leastmost
  • Sodium

    Higher than 90%

    Same value as 0 of 1,049 other records.

    leastmost
  • Total fat

    Lower than 80%

    Same value as 11 of 1,056 other records.

    leastmost
  • Calories

    Lower than 76%

    Same value as 9 of 1,058 other records.

    leastmost
  • Vitamin C

    Lower than 75%

    Same value as 160 of 652 other records.

    leastmost

Questions

How many calories are in food evolution roasted turkey on artisian wheat?
9 oz (255 g): 490 calories; protein: 33 g, carbohydrates: 63 g, fat: 15 g.
How much protein is in food evolution roasted turkey on artisian wheat?
12.9 g per 100 g. Its estimated share of calories is 27%, using 4 kcal per gram of protein.
How many net carbs are in food evolution roasted turkey on artisian wheat?
21.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy192 kcal
Protein12.9 g
Total lipid (fat)5.9 g
Carbohydrate, by difference24.7 g
Fiber, total dietary3.5 g
Total Sugars1.6 g
Calcium, Ca0 mg
Iron, Fe1.8 mg
Sodium, Na847 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU78 iu
Fatty acids, total saturated1.6 g
Fatty acids, total trans0 g
Cholesterol27 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2069143, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.