Food club tin roof sundae vanilla ice cream swirled with fudge and chocolate flavored coated peanuts, Tin roof sundae

USDA name: Tin roof sundae vanilla ice cream swirled with fudge and chocolate flavored coated peanuts, Tin roof sundae

Brandedby Topco Associates, Inc.

190 calories in 2/3 cup (86 g). Per 100 g, protein: 3.5 g, carbohydrates: 26.7 g, fat: 11.6 g.

Serving
1
= 86 g
190KCAL

Food club tin roof sundae vanilla ice cream swirled with fudge and chocolate flavored coated peanuts, Tin roof sundae, 2/3 cup (86 g)

190 calories

Protein
3 g
Carbs
23 g
Fat
10 g
Fiber
0 g
Sugars
17 g

Nutrition Facts

Serving size2/3 cup (86 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 30.1 mg10%
Sodium 69.7 mg3%
Total Carbohydrate 23 g8%
Dietary Fiber 0 g0%
Total Sugars 17 g
Includes Added Sugars 12 g24%
Protein 3 g
Calcium 90.3 mg7%
Iron 0.4 mg2%
Potassium 160 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium7% 90.3 mg
  • Potassium3% 160 mg
  • Sodium3% 69.7 mg
  • Iron2% 0.4 mg

Ingredients

Milkfat and nonfat milk, Chocolate fudge syrup [corn syrup, Water, Cocoa processed with alkali, Corn starch-modified, Salt, Potassium sorbate (preservative), Citric acid, Natural flavor], Sugar, Corn syrup, Chocolate covered peanuts [peanuts, Sugar, Coconut oil, Cocoa powder (processed with alkali), Salt, Soy lecithin, Natural flavor], High fructose corn syrup, Sweetcream buttermilk, Whey, Contains less than 2% of artificial flavor, Guar gum, Mono- and diglycerides, Cellulose gum, Polysorbate 80, Carrageenan, Xanthan gum, Annatto (color).

Brand
Food club
Made by
Topco Associates, Inc.
Label serving
2/3 cup
Barcode (GTIN/UPC)
036800451148
Category
Ice Cream & Frozen Yogurt
Label updated
2020-01-09

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 69%

    Same value as 102 of 13,056 other records.

    leastmost
  • Iron

    Higher than 67%

    Same value as 81 of 12,616 other records.

    leastmost
  • Total fat

    Higher than 62%

    Same value as 46 of 13,077 other records.

    leastmost
  • Potassium

    Higher than 59%

    Same value as 66 of 7,590 other records.

    leastmost
  • Sodium

    Higher than 58%

    Same value as 105 of 13,078 other records.

    leastmost
  • Calories

    Higher than 54%

    Same value as 153 of 13,111 other records.

    leastmost

Questions

How many calories are in food club tin roof sundae vanilla ice cream swirled with fudge and chocolate flavored coated peanuts, tin roof sundae?
2/3 cup (86 g): 190 calories; protein: 3 g, carbohydrates: 23 g, fat: 10 g.
How much protein is in food club tin roof sundae vanilla ice cream swirled with fudge and chocolate flavored coated peanuts, tin roof sundae?
3.5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in food club tin roof sundae vanilla ice cream swirled with fudge and chocolate flavored coated peanuts, tin roof sundae?
26.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy221 kcal
Protein3.5 g
Total lipid (fat)11.6 g
Carbohydrate, by difference26.7 g
Fiber, total dietary0 g
Total Sugars19.8 g
Sugars, added14 g
Calcium, Ca105 mg
Iron, Fe0.47 mg
Potassium, K186 mg
Sodium, Na81 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7 g
Fatty acids, total trans0 g
Cholesterol35 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1678631, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.