Food club sliced salad olives
USDA name: Sliced salad olives
Brandedby Topco Associates, Inc.
25 calories in 2 Tbsp (15 g). Per 100 g, protein: 0 g, carbohydrates: 6.7 g, fat: 16.7 g.
Food club sliced salad olives, 2 Tbsp (15 g)
25 calories
- Protein
- 0 g
- Carbs
- 1 g
- Fat
- 2.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories25
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium14% 330 mg
- Calcium2% 19.9 mg
Little or none: Iron, Potassium.
Ingredients
Manzanilla olives, Water, Minced pimiento, Salt, Lactic acid, Sodium alginate, Guar gum, Calcium chloride, Potassium sorbate as preservative.
- Brand
- Food club
- Made by
- Topco Associates, Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 036800648319
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2019-06-27
How it compares
Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 95%
Same value as 105 of 10,009 other records.
leastmostCalcium
Higher than 93%
Same value as 122 of 6,437 other records.
leastmostTotal fat
Higher than 84%
Same value as 450 of 10,009 other records.
leastmostCalories
Higher than 74%
Same value as 558 of 10,068 other records.
leastmostSugars
Lower than 62%
Same value as 3,017 of 7,878 other records.
leastmostPotassium
Lower than 61%
Same value as 1,163 of 2,982 other records.
leastmost
Questions
- How many calories are in food club sliced salad olives?
- 2 Tbsp (15 g): 25 calories; protein: 0 g, carbohydrates: 1 g, fat: 2.5 g.
- How much protein is in food club sliced salad olives?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in food club sliced salad olives?
- 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 167 kcal |
| Protein | 0 g |
| Total lipid (fat) | 16.7 g |
| Carbohydrate, by difference | 6.7 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 133 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 2,200 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 10 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1680168, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.