Food club butter flavored flaky hearty layers biscuits, Butter

USDA name: Butter flavored flaky hearty layers biscuits, Butter

Brandedby Topco Associates, Inc.

120 calories in 1 biscuit (34 g). Per 100 g, protein: 5.9 g, carbohydrates: 44.1 g, fat: 14.7 g.

Among the other records in Crusts & Dough, per 100 g: more sodium than 93%, and less carbohydrates than 77%.

Compare with another food →

Serving
1
= 34 g
120KCAL
Where the calories come from

Food club butter flavored flaky hearty layers biscuits, Butter, 1 biscuit (34 g)

120 calories

  • Protein2 g7% of calories
  • Carbs15 g50% of calories

    incl. 0 g fiber · 2 g sugars

  • Fat5 g38% of calories

The nutrients listed account for 94% of the calories.

Nutrition Facts

Serving size1 biscuit (34 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 290 mg13%
Total Carbohydrate 15 g5%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 2 g
Calcium 0 mg0%
Iron 0.7 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Water, Vegetable oil (palm, Soybean and/or cottonseed oils), Dextrose, Sugar, Leavening (sodium acid pyrophosphate, Baking soda, Sodium aluminum phosphate), Contains 2% or less of: modified wheat starch, Salt, Xanthan gum, Potassium chloride, Colored with (yellow 5, Yellow 6), Potassium sorbate (preservative), Artificial flavor.

Brand
Food club
Made by
Topco Associates, Inc.
Label serving
1 biscuit
Barcode (GTIN/UPC)
036800042858
Category
Crusts & Dough
Label updated
2019-03-18

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 93%

    Same value as 5 of 1,404 other records.

    leastmost
  • Carbohydrates

    Lower than 77%

    Same value as 26 of 1,401 other records.

    leastmost
  • Sugars

    Lower than 73%

    Same value as 40 of 1,397 other records.

    leastmost
  • Protein

    Higher than 63%

    Same value as 62 of 1,400 other records.

    leastmost
  • Fiber

    Lower than 58%

    Same value as 578 of 1,378 other records.

    leastmost
  • Iron

    Lower than 53%

    Same value as 4 of 1,376 other records.

    leastmost

Questions

How many calories are in food club butter flavored flaky hearty layers biscuits, butter?
1 biscuit (34 g): 120 calories; protein: 2 g, carbohydrates: 15 g, fat: 5 g.
How much protein is in food club butter flavored flaky hearty layers biscuits, butter?
5.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in food club butter flavored flaky hearty layers biscuits, butter?
44.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy353 kcal
Protein5.9 g
Total lipid (fat)14.7 g
Carbohydrate, by difference44.1 g
Fiber, total dietary0 g
Total Sugars5.9 g
Sugars, added5.9 g
Calcium, Ca0 mg
Iron, Fe2.1 mg
Sodium, Na853 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.3 g
Fatty acids, total monounsaturated4.4 g
Fatty acids, total polyunsaturated1.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1686791, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.