Food club boiled custard

USDA name: Boiled custard

Brandedby Topco Associates, Inc.

200 calories in 1/2 cup (120 ml). 5 g protein, 20.8 g carbs and 7.5 g fat per 100 g.

Serving
1
= 120 g
200KCAL

Food club boiled custard, 1/2 cup (120 ml)

200 calories

Protein
6 g
Carbs
25 g
Fat
9 g
Fiber
0 g
Sugars
24 g

Nutrition Facts

Serving size1/2 cup (120 ml)
Amount per serving
Calories
200
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 60 mg20%
Sodium 110 mg5%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 24 g
Includes Added Sugars 16 g32%
Protein 6 g
Calcium 206 mg16%
Iron 0 mg0%
Potassium 270 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Calcium16% 206 mg
  • Potassium6% 270 mg
  • Sodium5% 110 mg

Little or none: Iron.

Ingredients

Milk, Cream, High fructose corn syrup, Sugar, Grade a nonfat dry milk, Grade a whey powder, Egg yolk solids, Grade a whey protein concentrate, Natural and artificial flavor, Guar gum, Sodium citrate, Carrageenan, Annatto (for color).

Brand
Food club
Made by
Topco Associates, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
036800371408
Category
Puddings & Custards
Label updated
2020-04-08

How it compares

Against the 1075 foods in Puddings & Custards, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Iron

    Lower than 100%

    leastmost
  • Protein

    Higher than 93%

    leastmost
  • Potassium

    Higher than 92%

    leastmost
  • Calcium

    Higher than 88%

    leastmost
  • Total fat

    Higher than 85%

    leastmost

Questions

How many calories are in food club boiled custard?
1/2 cup (120 ml) has 200 calories, 6 g of protein, 25 g of carbohydrates and 9 g of fat.
How much protein is in food club boiled custard?
5 g per 100 g, which is 12% of its calories.
How many net carbs are in food club boiled custard?
20.8 g per 100 g: 20.8 g of carbohydrates minus 0 g of fiber.
All 15 nutrients, per 100 g+
Energy167 kcal
Protein5 g
Total lipid (fat)7.5 g
Carbohydrate, by difference20.8 g
Fiber, total dietary0 g
Total Sugars20 g
Sugars, added13.3 g
Calcium, Ca172 mg
Iron, Fe0 mg
Potassium, K225 mg
Sodium, Na92 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1711575, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.