Flavored rice mixture with cheese

285 calories in 1 cup (230 g). 3 g protein, 25.2 g carbs and 1.2 g fat per 100 g.

Serving
1
= 230 g
285KCAL

Flavored rice mixture with cheese, 1 cup

285 calories

Protein
6.9 g
Carbs
58 g
Fat
2.8 g
Fiber
1.4 g
Sugars
4.1 g

Nutrition Facts

Serving size1 cup (230 g)
Amount per serving
Calories285
% Daily Value*
Total Fat 2.8 g4%
Saturated Fat 1.4 g7%
Cholesterol 6.9 mg2%
Sodium 895 mg39%
Total Carbohydrate 58 g21%
Dietary Fiber 1.4 g5%
Total Sugars 4.1 g
Protein 6.9 g
Vitamin D 0 mcg0%
Calcium 108 mg8%
Iron 3.4 mg19%
Potassium 235 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)36% 0.47 mg
  • Folate28% 113 µg
  • Niacin (B3)25% 3.9 mg
  • Vitamin B1218% 0.44 µg
  • Vitamin B617% 0.28 mg
  • Vitamin K13% 16.1 µg
  • Thiamin (B1)13% 0.15 mg
  • Choline10% 53.4 mg
  • Vitamin E3% 0.39 mg
  • Vitamin C1% 1.1 mg
  • Vitamin A1% 4.6 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium39% 895 mg
  • Selenium36% 19.6 µg
  • Phosphorus21% 260 mg
  • Iron19% 3.4 mg
  • Copper17% 0.15 mg
  • Magnesium16% 66.7 mg
  • Zinc10% 1.1 mg
  • Calcium8% 108 mg
  • Potassium5% 235 mg

How it compares

Against the 132 foods in Rice mixed dishes, per 100 g.

  • Sugars

    Higher than 94%

    leastmost

  • Carbohydrates

    Higher than 92%

    leastmost

  • Iron

    Higher than 91%

    leastmost

  • Fiber

    Lower than 90%

    leastmost

  • Calcium

    Higher than 89%

    leastmost

  • Sodium

    Higher than 89%

    leastmost

Questions

How many calories are in flavored rice mixture with cheese?
1 cup (230 g) has 285 calories, 6.9 g of protein, 58 g of carbohydrates and 2.8 g of fat.
How much protein is in flavored rice mixture with cheese?
3 g per 100 g, which is 10% of its calories.
How many net carbs are in flavored rice mixture with cheese?
24.6 g per 100 g: 25.2 g of carbohydrates minus 0.6 g of fiber.
All 65 nutrients, per 100 g+
Water68.8 g
Energy124 kcal
Protein3 g
Total lipid (fat)1.2 g
Carbohydrate, by difference25.2 g
Fiber, total dietary0.6 g
Total Sugars1.8 g
Calcium, Ca47 mg
Iron, Fe1.5 mg
Magnesium, Mg29 mg
Phosphorus, P113 mg
Potassium, K102 mg
Sodium, Na389 mg
Zinc, Zn0.48 mg
Copper, Cu0.065 mg
Selenium, Se8.5 µg
Vitamin C, total ascorbic acid0.5 mg
Thiamin0.067 mg
Riboflavin0.21 mg
Niacin1.7 mg
Vitamin B-60.12 mg
Folate, total36 µg
Folic acid19 µg
Folate, food17 µg
Folate, DFE49 µg
Choline, total23.2 mg
Vitamin B-120.19 µg
Vitamin B-12, added0 µg
Vitamin A, RAE2 µg
Retinol2 µg
Carotene, beta1 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin23 µg
Vitamin E (alpha-tocopherol)0.17 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)7 µg
Fatty acids, total saturated0.6 g
SFA 4:00.015 g
SFA 6:00.006 g
SFA 8:00.004 g
SFA 10:00.01 g
SFA 12:00.011 g
SFA 14:00.045 g
SFA 16:00.39 g
SFA 18:00.11 g
Fatty acids, total monounsaturated0.26 g
MUFA 16:10.005 g
MUFA 18:10.25 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.23 g
PUFA 18:20.21 g
PUFA 18:30.017 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol3 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709080, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.