Fisherman's wharf seafood breading & batter
USDA name: Seafood breading & batter
Brandedby Winn-Dixie Stores, Inc.
40 calories in 1.5 Tbsp (12 g). Per 100 g, protein: 8.3 g, carbohydrates: 75 g, fat: 0 g.
Among the other records in Bread & Muffin Mixes, per 100 g: more sodium than 94%, and less fiber than 84%.
Fisherman's wharf seafood breading & batter, 1.5 Tbsp (12 g)
40 calories
- Protein1.0 g10% of calories
- Carbs9 g90% of calories
incl. 0 g fiber · 0 g sugars
- Fat0 g0% of calories
Nutrition Facts
Calories40
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Yellow corn flour, Enriched bleached wheat flour (flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Salt, Whey (milk), Spice, Monosodium glutamate, Onion powder, Sodium bicarbonate, Egg, Corn syrup solids, Celery, Sodium aluminum phosphate, Monocalcium phosphate, Natural flavor, Soy flour.
- Brand
- Fisherman's wharf
- Made by
- Winn-Dixie Stores, Inc.
- Label serving
- 1.5 Tbsp
- Barcode (GTIN/UPC)
- 02114001329
- Category
- Bread & Muffin Mixes
- Label updated
- 2019-05-01
How it compares
Against other records in Bread & Muffin Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 94%
Same value as 0 of 1,034 other records.
leastmostFiber
Lower than 84%
Same value as 157 of 999 other records.
leastmostSugars
Lower than 83%
Same value as 171 of 1,010 other records.
leastmostCalories
Lower than 77%
Same value as 127 of 1,041 other records.
leastmostCalcium
Lower than 73%
Same value as 270 of 994 other records.
leastmostTotal fat
Lower than 71%
Same value as 301 of 1,035 other records.
leastmost
Questions
- How many calories are in fisherman's wharf seafood breading & batter?
- 1.5 Tbsp (12 g): 40 calories; protein: 1.0 g, carbohydrates: 9 g, fat: 0 g.
- How much protein is in fisherman's wharf seafood breading & batter?
- 8.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
- How many net carbs are in fisherman's wharf seafood breading & batter?
- 75 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 333 kcal |
| Protein | 8.3 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 75 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 3 mg |
| Sodium, Na | 3,167 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 833 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2100938, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.