First street portabella mushroom stuffed with a creamy filling of portabella mushroom, Ricotta, Mozzarella & parmesan cheeses ravioli, Portabella mushroom
USDA name: Portabella mushroom stuffed with a creamy filling of portabella mushroom, Ricotta, Mozzarella & parmesan cheeses ravioli, Portabella mushroom
Brandedby Smart & Final Iris Corporation
239 calories in 10 pieces (136 g). Per 100 g, protein: 8.1 g, carbohydrates: 32.4 g, fat: 2.2 g.
First street portabella mushroom stuffed with a creamy filling of portabella mushroom, Ricotta, Mozzarella & parmesan cheeses ravioli, Portabella mushroom, 10 pieces (136 g)
239 calories
- Protein
- 11 g
- Carbs
- 44 g
- Fat
- 3 g
- Fiber
- 3.9 g
- Sugars
- 1 g
Nutrition Facts
Calories239
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium15% 340 mg
- Calcium7% 87 mg
- Iron6% 1 mg
- Potassium5% 224 mg
Ingredients
Enriched semolina flour (semolina flour [niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid]), Water, Ricotta cheese (whey, Vinegar, Salt), Portabella mushrooms, Cremini mushrooms, Pasteurized eggs, Milk, Low-moisture part-skim mozzarella cheese ([pasteurized milk, Cheese cultures, Salt, Enzymes], Potato starch, Canola oil, And cellulose powder added to prevent caking), Dietary fiber, Corn starch, Parmesan cheese (pasteurized part skim milk, Cheese culture, Salt, And enzymes), Garlic, Sauteed onion (onions, Soybean oil), Light cream, Sea salt, Porcini mushrooms, Brown sugar, Turmeric (color), Stabilizer (xanthan gum, Locust bean gum), Spices.
- Brand
- First street
- Made by
- Smart & Final Iris Corporation
- Label serving
- 10 pieces
- Barcode (GTIN/UPC)
- 041512149344
- Category
- Pasta by Shape & Type
- Label updated
- 2022-12-27
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 95%
Same value as 12 of 6,379 other records.
leastmostCarbohydrates
Lower than 88%
Same value as 4 of 6,365 other records.
leastmostIron
Lower than 87%
Same value as 11 of 6,231 other records.
leastmostProtein
Lower than 86%
Same value as 9 of 6,368 other records.
leastmostSugars
Lower than 83%
Same value as 10 of 6,298 other records.
leastmostSodium
Higher than 81%
Same value as 17 of 6,143 other records.
leastmost
Questions
- How many calories are in first street portabella mushroom stuffed with a creamy filling of portabella mushroom, ricotta, mozzarella & parmesan cheeses ravioli, portabella mushroom?
- 10 pieces (136 g): 239 calories; protein: 11 g, carbohydrates: 44 g, fat: 3 g.
- How much protein is in first street portabella mushroom stuffed with a creamy filling of portabella mushroom, ricotta, mozzarella & parmesan cheeses ravioli, portabella mushroom?
- 8.1 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in first street portabella mushroom stuffed with a creamy filling of portabella mushroom, ricotta, mozzarella & parmesan cheeses ravioli, portabella mushroom?
- 29.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 176 kcal |
| Protein | 8.1 g |
| Total lipid (fat) | 2.2 g |
| Carbohydrate, by difference | 32.4 g |
| Fiber, total dietary | 2.9 g |
| Total Sugars | 0.74 g |
| Calcium, Ca | 64 mg |
| Iron, Fe | 0.74 mg |
| Potassium, K | 165 mg |
| Sodium, Na | 250 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 1.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2447032, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.