First street classic sliced potatoes with creamy mayonnaise dressing, Sweet relish & onions potato salad, Classic

USDA name: Classic sliced potatoes with creamy mayonnaise dressing, Sweet relish & onions potato salad, Classic

Brandedby Smart & Final Iris Corporation

201 calories in 2/3 cup (132 g). Per 100 g, protein: 0.76 g, carbohydrates: 16.7 g, fat: 9.8 g.

Serving
1
= 132 g
201KCAL

First street classic sliced potatoes with creamy mayonnaise dressing, Sweet relish & onions potato salad, Classic, 2/3 cup (132 g)

201 calories

Protein
1 g
Carbs
22 g
Fat
13 g
Fiber
2 g
Sugars
6 g

Nutrition Facts

Serving size2/3 cup (132 g)
Amount per serving
Calories201
% Daily Value*
Total Fat 13 g17%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 5.3 mg2%
Sodium 230 mg10%
Total Carbohydrate 22 g8%
Dietary Fiber 2 g7%
Total Sugars 6 g
Includes Added Sugars 4 g8%
Protein 1 g
Calcium 13.2 mg1%
Iron 0 mg0%
Potassium 263 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Potassium6% 263 mg
  • Calcium1% 13.2 mg

Little or none: Iron.

Ingredients

Cooked sliced potatoes, Mayonnaise (soybean oil, Water, Egg yolks, Mustard, Corn syrup, Vinegar, Fructose, Salt, Spices, Edta calcium disodium [added to protect flavor]), Water, Pickle relish (pickles, Sugar, Corn syrup, Distilled vinegar, Water, Salt, Xanthan gum, Onion, Red bell pepper flakes, Calcium chloride, Natural flavorings, Extractives of turmeric), Onion, Salt, Red pepper (peppers, Water, Salt, Citric acid), Distilled vinegar, Sodium benzoate and potassium sorbate (as preservatives), Spice, Guar gum.

Brand
First street
Made by
Smart & Final Iris Corporation
Label serving
2/3 cup
Barcode (GTIN/UPC)
041512163364
Category
Pickles, Olives, Peppers & Relishes
Label updated
2022-12-29

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 93%

    Same value as 2 of 10,009 other records.

    leastmost

  • Carbohydrates

    Higher than 78%

    Same value as 54 of 9,992 other records.

    leastmost

  • Potassium

    Higher than 74%

    Same value as 1 of 2,982 other records.

    leastmost

  • Calories

    Higher than 69%

    Same value as 15 of 10,068 other records.

    leastmost

  • Protein

    Higher than 69%

    Same value as 2 of 10,002 other records.

    leastmost

  • Sugars

    Higher than 68%

    Same value as 11 of 7,878 other records.

    leastmost

Questions

How many calories are in first street classic sliced potatoes with creamy mayonnaise dressing, sweet relish & onions potato salad, classic?
2/3 cup (132 g): 201 calories; protein: 1 g, carbohydrates: 22 g, fat: 13 g.
How much protein is in first street classic sliced potatoes with creamy mayonnaise dressing, sweet relish & onions potato salad, classic?
0.76 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in first street classic sliced potatoes with creamy mayonnaise dressing, sweet relish & onions potato salad, classic?
15.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy152 kcal
Protein0.76 g
Total lipid (fat)9.8 g
Carbohydrate, by difference16.7 g
Fiber, total dietary1.5 g
Total Sugars4.5 g
Sugars, added3 g
Calcium, Ca10 mg
Iron, Fe0 mg
Potassium, K199 mg
Sodium, Na174 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.5 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2452018, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.