First street balsamic vinaigrette dressing & marinade, Balsamic vinaigrette

USDA name: Balsamic vinaigrette dressing & marinade, Balsamic vinaigrette

Brandedby Smart & Final Iris Corporation

estimated 50 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 13.3 g, fat: estimated 13.3 g.

Serving
1
≈ 30 g (estimated)
50EST. KCAL

First street balsamic vinaigrette dressing & marinade, Balsamic vinaigrette, 2 Tbsp (30 ml)

50 calories

Estimated calories

Protein
0 gEstimated
Carbs
4 gEstimated
Fat
4 gEstimated
Fiber
—
Sugars
3 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories50
Estimated
% Daily Value*
Total Fat 4 gEstimated5%
Saturated Fat 0.5 gEstimated3%
Cholesterol —
Sodium 460 mgEstimated20%
Total Carbohydrate 4 gEstimated1%
Total Sugars 3 gEstimated
Protein 0 gEstimated

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium20% 460 mgEstimated

Ingredients

Water, Balsamic vinegar, Vegetable oil (soybean oil and / or canola oil), High fructose corn syrup, Salt, Distilled vinegar, Less than 2%: garlic puree, Extra virgin olive oil, Spices, Xanthan gum, Onion puree, Dried red bell peppers, Sodium benzoate and potassium sorbate and calcium disodium edta (preservatives), Paprika (color).

Brand
First street
Made by
Smart & Final Iris Corporation
Label serving
2 Tbsp
Barcode (GTIN/UPC)
041512084447
Category
Salad Dressing & Mayonnaise
Label updated
2022-12-28

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 94%

    Same value as 8 of 5,764 other records.

    leastmost

  • Calories (estimated)

    Lower than 86%

    Same value as 113 of 5,781 other records.

    leastmost

  • Total fat (estimated)

    Lower than 83%

    Same value as 71 of 5,768 other records.

    leastmost

  • Sugars (estimated)

    Higher than 64%

    Same value as 264 of 5,360 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 59%

    Same value as 461 of 5,743 other records.

    leastmost

  • Protein (estimated)

    Lower than 27%

    Same value as 4,247 of 5,786 other records.

    leastmost

Questions

How many calories are in first street balsamic vinaigrette dressing & marinade, balsamic vinaigrette?
2 Tbsp (30 ml): estimated 50 calories; protein: estimated 0 g, carbohydrates: estimated 4 g, fat: estimated 4 g.
How much protein is in first street balsamic vinaigrette dressing & marinade, balsamic vinaigrette?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in first street balsamic vinaigrette dressing & marinade, balsamic vinaigrette?
estimated 13.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 7 reported nutrients, per 100 ml+
Energy167 kcal
Protein0 g
Total lipid (fat)13.3 g
Carbohydrate, by difference13.3 g
Total Sugars10 g
Sodium, Na1,533 mg
Fatty acids, total saturated1.7 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2454563, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.