Field trip teriyaki mandarin orange grass-fed beef jerky, Teriyaki; Orange

USDA name: Teriyaki mandarin orange grass-fed beef jerky, Teriyaki; orange

Brandedby Provisionaire & Co. Llc

90 calories in 1 oz (28g) Per serving. Per 100 g, protein: 39.3 g, carbohydrates: 28.6 g, fat: 5.4 g.

Serving
1
= 28 g
90KCAL

Field trip teriyaki mandarin orange grass-fed beef jerky, Teriyaki; Orange, 1 oz (28g) Per serving

90 calories

Protein
11 g
Carbs
8 g
Fat
1.5 g
Fiber
0 g
Sugars
8 g

Nutrition Facts

Serving size1 oz (28g) Per serving
Amount per serving
Calories
90
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 370 mg16%
Total Carbohydrate 8 g3%
Dietary Fiber 0 g0%
Total Sugars 8 g
Includes Added Sugars 7 g14%
Protein 11 g
Vitamin D 0 mcg0%
Calcium 30 mg2%
Iron 1.3 mg7%
Potassium 160 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium16% 370 mg
    • Iron7% 1.3 mg
    • Potassium3% 160 mg
    • Calcium2% 30 mg

    Ingredients

    Grass fed beef, Brown sugar, Gluten free reduced sodium soy sauce (water, Soybeans, Salt, Alcohol), Apple juice (water, Concentrated apple juice, Ascorbic acid (vitamin c)), Water, Pineapple juice (pineapple juice, Ascorbic acid (vitamin c), Vitamin e, Vitamin a), Sea salt, Apple cider vinegar, Rice wine, Black pepper, Granulated garlic, Granulated onion, Mandarin/tangerine concentrate (filtered water, Mandarin juice concentrate and tangerine juice concentrate), Orange peel, Ginger, White pepper

    Brand
    Field trip
    Made by
    Provisionaire & Co. Llc
    Label serving
    1 oz (28g) Per serving
    Barcode (GTIN/UPC)
    0854966005025
    Category
    Pickles, Olives, Peppers & Relishes
    Label updated
    2023-05-30

    How it compares

    Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 100%

      Same value as 1 of 10,002 other records.

      leastmost
    • Calories

      Higher than 97%

      Same value as 26 of 10,068 other records.

      leastmost
    • Potassium

      Higher than 97%

      Same value as 2 of 2,982 other records.

      leastmost
    • Iron

      Higher than 96%

      Same value as 1 of 6,355 other records.

      leastmost
    • Sugars

      Higher than 95%

      Same value as 82 of 7,878 other records.

      leastmost
    • Carbohydrates

      Higher than 92%

      Same value as 174 of 9,992 other records.

      leastmost

    Questions

    How many calories are in field trip teriyaki mandarin orange grass-fed beef jerky, teriyaki; orange?
    1 oz (28g) Per serving: 90 calories; protein: 11 g, carbohydrates: 8 g, fat: 1.5 g.
    How much protein is in field trip teriyaki mandarin orange grass-fed beef jerky, teriyaki; orange?
    39.3 g per 100 g. Its estimated share of calories is 49%, using 4 kcal per gram of protein.
    How many net carbs are in field trip teriyaki mandarin orange grass-fed beef jerky, teriyaki; orange?
    28.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy321 kcal
    Protein39.3 g
    Total lipid (fat)5.4 g
    Carbohydrate, by difference28.6 g
    Fiber, total dietary0 g
    Total Sugars28.6 g
    Sugars, added25 g
    Calcium, Ca107 mg
    Iron, Fe4.6 mg
    Potassium, K571 mg
    Sodium, Na1,321 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.8 g
    Fatty acids, total trans0 g
    Cholesterol89 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2584192, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.