Field day organic whole grain brown rice pasta, Fusilli
USDA name: Organic whole grain brown rice pasta, Fusilli
Brandedby United Natural Foods, Inc.
200 calories in 2/3 cup (56 g). Per 100 g, protein: 7.1 g, carbohydrates: 76.8 g, fat: 1.8 g.
Field day organic whole grain brown rice pasta, Fusilli, 2/3 cup (56 g)
200 calories
- Protein
- 4 g
- Carbs
- 43 g
- Fat
- 1 g
- Fiber
- 2 g
- Sugars
- 0 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron6% 1 mg
- Potassium3% 123 mg
Little or none: Calcium, Sodium.
Ingredients
Organic brown rice.
- Brand
- Field day
- Made by
- United Natural Foods, Inc.
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 042563601171
- Category
- Pasta by Shape & Type
- Label updated
- 2023-04-25
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 89%
Same value as 146 of 6,368 other records.
leastmostCarbohydrates
Higher than 89%
Same value as 169 of 6,365 other records.
leastmostSugars
Lower than 85%
Same value as 954 of 6,298 other records.
leastmostPotassium
Higher than 65%
Same value as 15 of 3,443 other records.
leastmostIron
Lower than 61%
Same value as 116 of 6,231 other records.
leastmostCalcium
Lower than 54%
Same value as 22 of 6,019 other records.
leastmost
Questions
- How many calories are in field day organic whole grain brown rice pasta, fusilli?
- 2/3 cup (56 g): 200 calories; protein: 4 g, carbohydrates: 43 g, fat: 1 g.
- How much protein is in field day organic whole grain brown rice pasta, fusilli?
- 7.1 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in field day organic whole grain brown rice pasta, fusilli?
- 73.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 76.8 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 0 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 220 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2548896, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.