How many calories are in festive, tender cured turkey, smoke, smoke?

2 oz (56 g): 100 calories; protein: 6 g, carbohydrates: 3 g, fat: 8 g.

How much protein is in festive, tender cured turkey, smoke, smoke?

10.7 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.

How many net carbs are in festive, tender cured turkey, smoke, smoke?

5.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Festive, Tender cured turkey, Smoke, Smoke

Brandedby Jennie-O Turkey Store, Inc.

100 calories in 2 oz (56 g). Per 100 g, protein: 10.7 g, carbohydrates: 5.4 g, fat: 14.3 g.

Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: less protein than 94%, and more calcium than 92%.

Compare with another food →

Serving

= 56 g

Where the calories come from

Festive, Tender cured turkey, Smoke, Smoke, 2 oz (56 g)

100 calories

Protein6 g22% of calories
Carbs3 g11% of calories
incl. 0 g fiber · 0 g sugars
Fat8 g67% of calories

Nutrition Facts

Serving size2 oz (56 g)

Amount per serving
Calories100

% Daily Value*

Total Fat 8 g10%

Saturated Fat 2.5 g12%

Trans Fat 0 g

Cholesterol 39.8 mg13%

Sodium 560 mg24%

Total Carbohydrate 3 g1%

Dietary Fiber 0 g0%

Total Sugars 0 g

Protein 6 g

Calcium 59.9 mg5%

Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 042222817004 · We may earn a commission

minerals

% of the Daily Value in this serving

Sodium24% 560 mg
Calcium5% 59.9 mg
Iron4% 0.72 mg

Ingredients

Mechanically separated turkey, Water, Contains 2% or less modified food starch, Salt, Isolated oat product, Sugar, Sodium phosphate, Potassium lactate, Potassium acetate, Sodium diacetate, Dextrose, Sodium erythorbate, Natural smoke flavoring, Sodium nitrite, Flavoring.

Brand: Festive
Made by: Jennie-O Turkey Store, Inc.
Label serving: 2 oz
Barcode (GTIN/UPC): 042222817004
Category: Pepperoni, Salami & Cold Cuts
Label updated: 2017-07-14

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Protein
Lower than 94%
Same value as 124 of 4,743 other records.
leastmost
Calcium
Higher than 92%
Same value as 20 of 3,905 other records.
leastmost
Carbohydrates
Higher than 79%
Same value as 279 of 4,729 other records.
leastmost
Total fat
Higher than 62%
Same value as 56 of 4,748 other records.
leastmost
Sugars
Lower than 59%
Same value as 1,800 of 4,352 other records.
leastmost
Calories
Higher than 56%
Same value as 83 of 4,751 other records.
leastmost

Questions

How many calories are in festive, tender cured turkey, smoke, smoke?: 2 oz (56 g): 100 calories; protein: 6 g, carbohydrates: 3 g, fat: 8 g.
How much protein is in festive, tender cured turkey, smoke, smoke?: 10.7 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in festive, tender cured turkey, smoke, smoke?: 5.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	179 kcal
Protein	10.7 g
Total lipid (fat)	14.3 g
Carbohydrate, by difference	5.4 g
Fiber, total dietary	0 g
Total Sugars	0 g
Calcium, Ca	107 mg
Iron, Fe	1.3 mg
Sodium, Na	1,000 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, IU	0 iu
Fatty acids, total saturated	4.5 g
Fatty acids, total trans	0 g
Cholesterol	71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2040504, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.