Favorite day tie-dye easter egg sugar cookie kit, Tie-dye easter egg

USDA name: Tie-dye easter egg sugar cookie kit, Tie-dye easter egg

Brandedby Target Stores

110 calories in 1/8 of package (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 83.3 g, fat: 0 g.

Among the other records in Cake, Cookie & Cupcake Mixes, per 100 g: less total fat than 82%, and more carbohydrates than 78%.

Compare with another food →

Serving
1
= 30 g
110KCAL
Where the calories come from

Favorite day tie-dye easter egg sugar cookie kit, Tie-dye easter egg, 1/8 of package (30 g)

110 calories

  • Protein2 g7% of calories
  • Carbs25 g93% of calories

    incl. 0 g fiber · 11 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1/8 of package (30 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 95.1 mg4%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 11 g
Includes Added Sugars 11 g22%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 1.0 mg6%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron6% 1.0 mg
  • Sodium4% 95.1 mg
  • Calcium1% 9.9 mg
  • Potassium1% 30 mg

Ingredients

Cookie mix (wheat flour enriched [wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid], Sugar, Natural and artificial flavors, Baking powder [sodium acid pyrophosphate, Baking soda, Corn starch, Monocalcium phosphate], Baking soda, Salt), Royal icing mix (powdered sugar [sugar, Corn starch], Egg white powder, Cream of tartar, Natural and artificial flavor), Icing color packets (water, Sugar, Glycerin, Yellow 5, Red 3, Modified corn starch, Blue 1, Blue 2, Citric acid, Xanthan gum, Potassium sorbate [preservative], Sodium benzoate [preservative]).

Brand
Favorite day
Made by
Target Stores
Label serving
1/8 of package
Barcode (GTIN/UPC)
085239257852
Category
Cake, Cookie & Cupcake Mixes
Label updated
2023-07-03

How it compares

Against other records in Cake, Cookie & Cupcake Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 82%

    Same value as 574 of 3,235 other records.

    leastmost
  • Carbohydrates

    Higher than 78%

    Same value as 68 of 3,277 other records.

    leastmost
  • Fiber

    Lower than 76%

    Same value as 773 of 3,168 other records.

    leastmost
  • Sodium

    Lower than 73%

    Same value as 3 of 3,283 other records.

    leastmost
  • Iron

    Higher than 67%

    Same value as 41 of 3,219 other records.

    leastmost
  • Calcium

    Lower than 62%

    Same value as 24 of 3,117 other records.

    leastmost

Questions

How many calories are in favorite day tie-dye easter egg sugar cookie kit, tie-dye easter egg?
1/8 of package (30 g): 110 calories; protein: 2 g, carbohydrates: 25 g, fat: 0 g.
How much protein is in favorite day tie-dye easter egg sugar cookie kit, tie-dye easter egg?
6.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in favorite day tie-dye easter egg sugar cookie kit, tie-dye easter egg?
83.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy367 kcal
Protein6.7 g
Total lipid (fat)0 g
Carbohydrate, by difference83.3 g
Fiber, total dietary0 g
Total Sugars36.7 g
Sugars, added36.7 g
Calcium, Ca33 mg
Iron, Fe3.3 mg
Potassium, K100 mg
Sodium, Na317 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2625558, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.