How many calories are in farmington, classic thick cut bacon?

1 pan fried slice (14 g): 70 calories; protein: 5 g, carbohydrates: 1.0 g, fat: 5 g.

How much protein is in farmington, classic thick cut bacon?

35.7 g per 100 g. Its estimated share of calories is 29%, using 4 kcal per gram of protein.

How many net carbs are in farmington, classic thick cut bacon?

estimated 7.1 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Farmington, Classic thick cut bacon

Brandedby The Moran Group Incorporated

70 calories in 1 pan fried slice (14 g). Per 100 g, protein: 35.7 g, carbohydrates: 7.1 g, fat: 35.7 g.

Among the other records in Bacon, Sausages & Ribs, per 100 g: more sugars than 93%, and more carbohydrates than 89%.

Compare with another food →

Serving

= 14 g

Where the calories come from

Farmington, Classic thick cut bacon, 1 pan fried slice (14 g)

70 calories

Protein5 g29% of calories
Carbs1.0 g6% of calories
incl. 1.0 g sugars
Fat5 g65% of calories

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 pan fried slice (14 g)

Amount per serving
Calories70

% Daily Value*

Total Fat 5 g6%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol 15 mg5%

Sodium 280 mg12%

Total Carbohydrate 1.0 g0%

Total Sugars 1.0 g

Protein 5 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Cured with: water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite.

Brand: Farmington
Made by: The Moran Group Incorporated
Label serving: 1 pan fried slice
Barcode (GTIN/UPC): 051933052307
Category: Bacon, Sausages & Ribs
Label updated: 2017-07-14

How it compares

Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sugars
Higher than 93%
Same value as 11 of 1,281 other records.
leastmost
Carbohydrates
Higher than 89%
Same value as 19 of 1,576 other records.
leastmost
Sodium
Higher than 82%
Same value as 74 of 1,595 other records.
leastmost
Protein
Higher than 82%
Same value as 56 of 1,590 other records.
leastmost
Calories
Higher than 60%
Same value as 205 of 1,594 other records.
leastmost
Total fat
Higher than 49%
Same value as 42 of 1,591 other records.
leastmost

Questions

How many calories are in farmington, classic thick cut bacon?: 1 pan fried slice (14 g): 70 calories; protein: 5 g, carbohydrates: 1.0 g, fat: 5 g.
How much protein is in farmington, classic thick cut bacon?: 35.7 g per 100 g. Its estimated share of calories is 29%, using 4 kcal per gram of protein.
How many net carbs are in farmington, classic thick cut bacon?: estimated 7.1 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 9 reported nutrients, per 100 g+

Energy	500 kcal
Protein	35.7 g
Total lipid (fat)	35.7 g
Carbohydrate, by difference	7.1 g
Total Sugars	7.1 g
Sodium, Na	2,000 mg
Fatty acids, total saturated	14.3 g
Fatty acids, total trans	0 g
Cholesterol	107 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2055460, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.