Farmhouse pasta white cheddar with milk & vermont cheddar cheese

USDA name: Pasta white cheddar with milk & vermont cheddar cheese

Brandedby Farmhouse Foods, Inc.

260 calories in 2.5 onz (70 g). Per 100 g, protein: 14.3 g, carbohydrates: 68.6 g, fat: 4.3 g.

Serving
1
= 70 g
260KCAL

Farmhouse pasta white cheddar with milk & vermont cheddar cheese, 2.5 onz (70 g)

260 calories

Protein
10 g
Carbs
48 g
Fat
3 g
Fiber
2 g
Sugars
5 g

Nutrition Facts

Serving size2.5 onz (70 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 3 g4%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 740 mg32%
Total Carbohydrate 48 g17%
Dietary Fiber 2 g7%
Total Sugars 5 g
Protein 10 g
Calcium 79.8 mg6%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium32% 740 mg
    • Calcium6% 79.8 mg
    • Iron4% 0.72 mg

    Ingredients

    Pasta (durum wheat semolina), Whey, Salt, Sugar, Buttermilk, Nonfat milk, Corn starch, Cheddar cheese (cultured milk, Salt, Enzymes), Cream, Natural flavor, Maltodextrin, Yeast extract, Citric acid, Disodium phosphate, Lactic acid, Calcium lactate, Chicken fat.

    Brand
    Farmhouse
    Made by
    Farmhouse Foods, Inc.
    Label serving
    2.5 onz
    Barcode (GTIN/UPC)
    740500962704
    Category
    Pasta Dinners
    Label updated
    2021-05-04

    How it compares

    Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 88%

      Same value as 69 of 1,591 other records.

      leastmost

    • Iron

      Lower than 86%

      Same value as 12 of 1,581 other records.

      leastmost

    • Sodium

      Higher than 80%

      Same value as 0 of 1,592 other records.

      leastmost

    • Calories

      Higher than 75%

      Same value as 84 of 1,593 other records.

      leastmost

    • Sugars

      Higher than 63%

      Same value as 40 of 1,588 other records.

      leastmost

    • Fiber

      Higher than 59%

      Same value as 212 of 1,590 other records.

      leastmost

    Questions

    How many calories are in farmhouse pasta white cheddar with milk & vermont cheddar cheese?
    2.5 onz (70 g): 260 calories; protein: 10 g, carbohydrates: 48 g, fat: 3 g.
    How much protein is in farmhouse pasta white cheddar with milk & vermont cheddar cheese?
    14.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in farmhouse pasta white cheddar with milk & vermont cheddar cheese?
    65.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy371 kcal
    Protein14.3 g
    Total lipid (fat)4.3 g
    Carbohydrate, by difference68.6 g
    Fiber, total dietary2.9 g
    Total Sugars7.1 g
    Calcium, Ca114 mg
    Iron, Fe1 mg
    Sodium, Na1,057 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated1.4 g
    Fatty acids, total trans0 g
    Cholesterol7 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1863162, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.