Farmer's fridge napa chickpea wrap, Napa chickpea

USDA name: Napa chickpea wrap, Napa chickpea

Brandedby Eco Tech Inc.

188 calories in 100 g. Per 100 g, protein: 5.1 g, carbohydrates: 25.5 g, fat: 7.5 g.

Among the other records in Prepared Wraps and Burittos, per 100 g: less protein than 92%, and more sugars than 89%.

Compare with another food →

Serving
1
= 100 g
188KCAL
Where the calories come from

Farmer's fridge napa chickpea wrap, Napa chickpea, 100 g

188 calories

  • Protein5.1 g11% of calories
  • Carbs25.5 g54% of calories

    incl. 3.5 g fiber · 4.3 g sugars

  • Fat7.5 g35% of calories

Nutrition Facts

Serving size100 g
Amount per serving
Calories
188
% Daily Value*
Total Fat 7.5 g10%
Saturated Fat 0.39 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 345 mg15%
Total Carbohydrate 25.5 g9%
Dietary Fiber 3.5 g13%
Total Sugars 4.3 g
Protein 5.1 g
Calcium 31 mg2%
Iron 2.1 mg12%
Potassium 137 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 721913679182 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium15% 345 mg
  • Iron12% 2.1 mg
  • Potassium3% 137 mg
  • Calcium2% 31 mg

Ingredients

Napa chickpea salad (garbanzo beans, Celery, Vegan mayo [expeller-pressed canola oil, Filtered water, Brown rice syrup, Apple cider vinegar, Soy protein, Sea salt, Mustard flavor, Lemon juice concentrate), Red onion, Currants, Chickpea flour [chickpeas], Salt, Black pepper), Whole wheat tortilla (whole wheat flour, Water, Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Sunflower oil and/or nongmo canola oil, Cultured wheat flour [cultured wheat flour, Vinegar], Contains 2% or less of the following: wheat gluten, Soylecithin, Oat fiber, Salt, Yeast, Baking powder [sodium acid pyrophosphate, Sodium bicarbonate, Com starch, Monocalcium phosphate], Citric acid, Sugar, Locust bean gum, Xanthan gum), Lettuce

Brand
Farmer's fridge
Made by
Eco Tech Inc.
Label serving
1 box
Barcode (GTIN/UPC)
721913679182
Category
Prepared Wraps and Burittos
Label updated
2023-01-19

How it compares

Against other records in Prepared Wraps and Burittos, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 92%

    Same value as 1 of 695 other records.

    leastmost
  • Sugars

    Higher than 89%

    Same value as 0 of 694 other records.

    leastmost
  • Fiber

    Higher than 89%

    Same value as 19 of 689 other records.

    leastmost
  • Iron

    Higher than 82%

    Same value as 20 of 686 other records.

    leastmost
  • Calcium

    Lower than 81%

    Same value as 7 of 683 other records.

    leastmost
  • Sodium

    Lower than 81%

    Same value as 1 of 695 other records.

    leastmost

Questions

How many calories are in farmer's fridge napa chickpea wrap, napa chickpea?
100 g: 188 calories; protein: 5.1 g, carbohydrates: 25.5 g, fat: 7.5 g.
How much protein is in farmer's fridge napa chickpea wrap, napa chickpea?
5.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in farmer's fridge napa chickpea wrap, napa chickpea?
22 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy188 kcal
Protein5.1 g
Total lipid (fat)7.5 g
Carbohydrate, by difference25.5 g
Fiber, total dietary3.5 g
Total Sugars4.3 g
Calcium, Ca31 mg
Iron, Fe2.1 mg
Potassium, K137 mg
Sodium, Na345 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.39 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2507654, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.