Farm rich whole grain french toast sticks

Brandedby Rich products corporation

260 calories in 4 pieces (91g). Per 100 g, protein: 6.6 g, carbohydrates: 41.8 g, fat: 11 g.

Serving
1
= 91 g
260KCAL

Farm rich whole grain french toast sticks, 4 pieces (91g)

260 calories

Protein
6 g
Carbs
38 g
Fat
10 g
Fiber
3 g
Sugars
9 g

Nutrition Facts

Serving size4 pieces (91g)
Amount per serving
Calories260
% Daily Value*
Total Fat 10 g13%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 38 g14%
Dietary Fiber 3 g11%
Total Sugars 9 g
Includes Added Sugars 8 g16%
Protein 6 g
Vitamin D 0 mcg0%
Calcium 40 mg3%
Iron 2 mg11%
Potassium 150 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 300 mg
    • Iron11% 2 mg
    • Potassium3% 150 mg
    • Calcium3% 40 mg

    Ingredients

    Bread (whole wheat flour, Water, Enriched wheat flour [wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Wheat gluten, Sugar, Yeast, Salt, Soybean oil, Cultured wheat flour, Vinegar, Soy lecithin, Ascorbic acid, Enzyme), Water, Whole wheat flour, Soybean oil, Sugar, Enriched yellow corn flour (yellow corn flour, Niacin, Iron as ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Contains 2% or less of each of the following: carrageenan, Dextrose, Dried yeast, Gum arabic, Leavening (baking soda, Monocalcium phosphate), Natural and artificial flavor, Salt, Soy flour, Soy lecithin.

    Brand
    Farm rich
    Made by
    Rich products corporation
    Label serving
    4 pieces (91g)
    Barcode (GTIN/UPC)
    00041322377227
    Category
    Sweet Bakery Products
    Label updated
    2026-02-27

    How it compares

    Against other records in Sweet Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Lower than 86%

      Same value as 0 of 587 other records.

      leastmost

    • Potassium

      Higher than 81%

      Same value as 2 of 448 other records.

      leastmost

    • Calories

      Lower than 79%

      Same value as 6 of 567 other records.

      leastmost

    • Fiber

      Higher than 77%

      Same value as 2 of 587 other records.

      leastmost

    • Protein

      Higher than 75%

      Same value as 1 of 587 other records.

      leastmost

    • Carbohydrates

      Lower than 71%

      Same value as 0 of 487 other records.

      leastmost

    Questions

    How many calories are in farm rich whole grain french toast sticks?
    4 pieces (91g): 260 calories; protein: 6 g, carbohydrates: 38 g, fat: 10 g.
    How much protein is in farm rich whole grain french toast sticks?
    6.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
    How many net carbs are in farm rich whole grain french toast sticks?
    38.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy286 kcal
    Protein6.6 g
    Total lipid (fat)11 g
    Carbohydrate, by difference41.8 g
    Fiber, total dietary3.3 g
    Total Sugars9.9 g
    Sugars, added8.8 g
    Calcium, Ca44 mg
    Iron, Fe2.2 mg
    Potassium, K165 mg
    Sodium, Na330 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.6 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2754460, published 2026-03-12. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.