Far east foods simmer sauce, Thai red curry

USDA name: Simmer sauce, Thai red curry

Brandedby Jing Company, Inc.

130 calories in 3.17 onz (90 g). Per 100 g, protein: 3.3 g, carbohydrates: 8.9 g, fat: 10 g.

Serving
1
= 90 g
130KCAL

Far east foods simmer sauce, Thai red curry, 3.17 onz (90 g)

130 calories

Protein
3 g
Carbs
8 g
Fat
9 g
Fiber
3 g
Sugars
3 g

Nutrition Facts

Serving size3.17 onz (90 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 9 g12%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 510 mg22%
Total Carbohydrate 8 g3%
Dietary Fiber 3 g11%
Total Sugars 3 g
Protein 3 g
Calcium 19.8 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium22% 510 mg
    • Iron4% 0.72 mg
    • Calcium2% 19.8 mg

    Ingredients

    Water, Coconut extract, Green peas, Straw mushroom, Sugar, Rice bran oil, Salt, Thai red chili, Garlic, Shallot, Lemongrass, Galangal, Spices (coriander seed powder, Cumin powder), Basil leaves, Shrimp paste (shrimp, Salt), Modified tapioca starch.

    Brand
    Far east foods
    Made by
    Jing Company, Inc.
    Label serving
    3.17 onz
    Barcode (GTIN/UPC)
    895812001679
    Category
    Oriental, Mexican & Ethnic Sauces
    Label updated
    2020-11-19

    How it compares

    Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Higher than 84%

      Same value as 75 of 2,419 other records.

      leastmost

    • Total fat

      Higher than 83%

      Same value as 45 of 3,491 other records.

      leastmost

    • Sodium

      Lower than 74%

      Same value as 30 of 3,491 other records.

      leastmost

    • Protein

      Higher than 71%

      Same value as 111 of 3,505 other records.

      leastmost

    • Sugars

      Lower than 71%

      Same value as 138 of 3,137 other records.

      leastmost

    • Calcium

      Higher than 69%

      Same value as 4 of 2,318 other records.

      leastmost

    Questions

    How many calories are in far east foods simmer sauce, thai red curry?
    3.17 onz (90 g): 130 calories; protein: 3 g, carbohydrates: 8 g, fat: 9 g.
    How much protein is in far east foods simmer sauce, thai red curry?
    3.3 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
    How many net carbs are in far east foods simmer sauce, thai red curry?
    5.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy144 kcal
    Protein3.3 g
    Total lipid (fat)10 g
    Carbohydrate, by difference8.9 g
    Fiber, total dietary3.3 g
    Total Sugars3.3 g
    Calcium, Ca22 mg
    Iron, Fe0.8 mg
    Sodium, Na567 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated6.7 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2069167, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.