Fannie may trinidad egg

USDA name: Trinidad egg

Brandedby Fannie May Confections, Inc.

240 calories in 1 Egg (50 g). Per 100 g, protein: 4 g, carbohydrates: 56 g, fat: 30 g.

Serving
1
= 50 g
240KCAL

Fannie may trinidad egg, 1 Egg (50 g)

240 calories

Protein
2 g
Carbs
28 g
Fat
15 g
Fiber
1 g
Sugars
25 g

Nutrition Facts

Serving size1 Egg (50 g)
Amount per serving
Calories240
% Daily Value*
Total Fat 15 g19%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium 35 mg2%
Total Carbohydrate 28 g10%
Dietary Fiber 1 g4%
Total Sugars 25 g
Includes Added Sugars 23 g46%
Protein 2 g
Calcium 39 mg3%
Iron 2 mg11%
Potassium 162 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron11% 2 mg
  • Potassium3% 162 mg
  • Calcium3% 39 mg
  • Sodium2% 35 mg

Ingredients

Semi- sweet chocolate (sugar, Chocolate liquor processed with alkali, Cocoa butter, Chocolate liquor, Milk, Butteroil, Soy lecithin as emulsifier, Vanilla extract), Sugar-based coating (sugar, Palm kernel oil, Skim milk, Milk, Hydrogenated palm oil, Glyceryl-lacto esters of fatty acids and soy lecithin as emulsifiers, Vanilla extract, Salt), Ultra-pasteurized light cream (milk, Light cream, Disodium phosphate, Sodium citrate, Carrageenan), Sugar, Toasted coconut (coconut, Sugar, Dextrose, Salt), Water, Salted butter (cream, Salt), Corn syrup, Yellow 5, Invert sugar, Invertase stabilized with glycerol, Salt, Natural and artificial vanilla flavor, Propylene glycol, Tbhq.

Brand
Fannie may
Made by
Fannie May Confections, Inc.
Label serving
1 Egg
Barcode (GTIN/UPC)
052745956234
Category
Chocolate
Label updated
2023-03-23

How it compares

Against other records in Chocolate, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 78%

    Same value as 160 of 10,151 other records.

    leastmost

  • Protein

    Lower than 76%

    Same value as 172 of 10,317 other records.

    leastmost

  • Iron

    Higher than 76%

    Same value as 102 of 10,019 other records.

    leastmost

  • Calories

    Lower than 72%

    Same value as 64 of 10,339 other records.

    leastmost

  • Calcium

    Lower than 59%

    Same value as 18 of 9,957 other records.

    leastmost

  • Sodium

    Lower than 56%

    Same value as 117 of 10,261 other records.

    leastmost

Questions

How many calories are in fannie may trinidad egg?
1 Egg (50 g): 240 calories; protein: 2 g, carbohydrates: 28 g, fat: 15 g.
How much protein is in fannie may trinidad egg?
4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in fannie may trinidad egg?
54 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy480 kcal
Protein4 g
Total lipid (fat)30 g
Carbohydrate, by difference56 g
Fiber, total dietary2 g
Total Sugars50 g
Sugars, added46 g
Calcium, Ca78 mg
Iron, Fe4 mg
Potassium, K324 mg
Sodium, Na70 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated22 g
Fatty acids, total trans0 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2534296, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.