Fairway pound cake loaf carrot with cream cheese

USDA name: Pound cake loaf carrot with cream cheese

Brandedby Waldo's Gourmet Foods, Inc.

180 calories in 1 slice (50 g). Per 100 g, protein: 4 g, carbohydrates: 64 g, fat: 12 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sodium than 98%, and more calcium than 97%.

Compare with another food →

Serving
1
= 50 g
180KCAL
Where the calories come from

Fairway pound cake loaf carrot with cream cheese, 1 slice (50 g)

180 calories

  • Protein2 g4% of calories
  • Carbs32 g67% of calories

    incl. 0 g fiber · 17 g sugars

  • Fat6 g28% of calories

Nutrition Facts

Serving size1 slice (50 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium 290 mg13%
Total Carbohydrate 32 g12%
Dietary Fiber 0 g0%
Total Sugars 17 g
Protein 2 g
Calcium 100 mg8%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 708302274487 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Calcium8% 100 mg
  • Iron4% 0.72 mg

Ingredients

Carrot sponge cake (sugar, Wheat flour [unbleached unbromated wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid], Soybean oil, Dextrose, Carrots, Food starch-modified, Dry egg yolk, Leavening [baking soda {sodium bicarbonate}, Sodium acid pyrophosphate, Sodium aluminium phosphate], Dry egg whites, Spice, Salt, Natural and artificial flavor, Xanthan gum, Guar gum, Water, Caramel color, Corn syrup, Nonfat dry milk, Glycerin, Corn starch, Corn oil), Cream cheese filling (cream cheese [pasteurized milk and cream, Cheese culture, Salt, Butter, Powdered sugar [sugar, Cornstarch], Soybean oil, Palm kernel oil])

Brand
Fairway
Made by
Waldo's Gourmet Foods, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
708302274487
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-05-29

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 0 of 9,078 other records.

    leastmost

  • Calcium

    Higher than 97%

    Same value as 6 of 8,973 other records.

    leastmost

  • Carbohydrates

    Higher than 88%

    Same value as 20 of 9,045 other records.

    leastmost

  • Total fat

    Lower than 84%

    Same value as 34 of 9,094 other records.

    leastmost

  • Fiber

    Lower than 69%

    Same value as 2,784 of 9,045 other records.

    leastmost

  • Calories

    Lower than 67%

    Same value as 79 of 9,102 other records.

    leastmost

Questions

How many calories are in fairway pound cake loaf carrot with cream cheese?
1 slice (50 g): 180 calories; protein: 2 g, carbohydrates: 32 g, fat: 6 g.
How much protein is in fairway pound cake loaf carrot with cream cheese?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in fairway pound cake loaf carrot with cream cheese?
64 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy360 kcal
Protein4 g
Total lipid (fat)12 g
Carbohydrate, by difference64 g
Fiber, total dietary0 g
Total Sugars34 g
Calcium, Ca200 mg
Iron, Fe1.4 mg
Sodium, Na580 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU200 iu
Fatty acids, total saturated7 g
Fatty acids, total trans0 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1798617, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.