Evol. uncured bacon mac & cheese gluten free elbow pasta and uncured bacon - all combined with an insanely tasty cheddar cheese sauce, Uncured bacon mac & cheese
USDA name: Uncured bacon mac & cheese gluten free elbow pasta and uncured bacon - all combined with an insanely tasty cheddar cheese sauce, Uncured bacon mac & cheese
Brandedby Pinnacle Foods Group Llc
429 calories in 1 bowl (227 g). Per 100 g, protein: 5.3 g, carbohydrates: 19.4 g, fat: 10.1 g.
Among the other records in Frozen Dinners & Entrees, per 100 g: less iron than 90%, and more total fat than 89%.
Evol. uncured bacon mac & cheese gluten free elbow pasta and uncured bacon - all combined with an insanely tasty cheddar cheese sauce, Uncured bacon mac & cheese, 1 bowl (227 g)
429 calories
- Protein12 g11% of calories
- Carbs44 g41% of calories
incl. 2 g fiber · 4 g sugars
- Fat23 g48% of calories
Nutrition Facts
Calories429
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
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minerals
% of the Daily Value in this serving
- Sodium28% 640 mg
- Calcium19% 241 mg
- Potassium5% 241 mg
- Iron4% 0.79 mg
Ingredients
Gluten free elbow pasta (water, Brown rice flour, Potato starch, Tapioca starch, Whole egg, Egg white, Xanthan gum, Salt), Whole milk (milk, Vitamin d3), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Heavy cream, Uncured bacon - no nitrites or nitrates added* (pork, Water, Sea salt, Sugar, Celery powder), Unsalted butter (cream, Natural flavor), Less than 2% of: water, Onions, Potato flour, Parmesan cheese (milk, Cheese cultures, Salt, Enzymes), Rice starch, Salt, Spices.
- Brand
- Evol.
- Made by
- Pinnacle Foods Group Llc
- Label serving
- 1 bowl
- Barcode (GTIN/UPC)
- 891627009114
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-06-05
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 90%
Same value as 56 of 4,971 other records.
leastmostTotal fat
Higher than 89%
Same value as 6 of 5,002 other records.
leastmostCalcium
Higher than 85%
Same value as 40 of 4,974 other records.
leastmostCalories
Higher than 80%
Same value as 13 of 5,003 other records.
leastmostPotassium
Lower than 79%
Same value as 24 of 2,751 other records.
leastmostProtein
Lower than 71%
Same value as 68 of 4,992 other records.
leastmost
Questions
- How many calories are in evol. uncured bacon mac & cheese gluten free elbow pasta and uncured bacon - all combined with an insanely tasty cheddar cheese sauce, uncured bacon mac & cheese?
- 1 bowl (227 g): 429 calories; protein: 12 g, carbohydrates: 44 g, fat: 23 g.
- How much protein is in evol. uncured bacon mac & cheese gluten free elbow pasta and uncured bacon - all combined with an insanely tasty cheddar cheese sauce, uncured bacon mac & cheese?
- 5.3 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in evol. uncured bacon mac & cheese gluten free elbow pasta and uncured bacon - all combined with an insanely tasty cheddar cheese sauce, uncured bacon mac & cheese?
- 18.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 189 kcal |
| Protein | 5.3 g |
| Total lipid (fat) | 10.1 g |
| Carbohydrate, by difference | 19.4 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 1.8 g |
| Sugars, added | 0 g |
| Calcium, Ca | 106 mg |
| Iron, Fe | 0.35 mg |
| Potassium, K | 106 mg |
| Sodium, Na | 282 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 5.7 g |
| Fatty acids, total trans | 0.22 g |
| Cholesterol | 55 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2609893, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.