ES Foods breakfast Kit No Nut Butter

USDA name: Breakfast Kit No Nut Butter

Brandedby East Side Entrees

350 calories in 6.15 oz (172.2 g). Per 100 g, protein: 2.9 g, carbohydrates: 28.5 g, fat: 9 g.

Serving
1
= 172 g
350KCAL

ES Foods breakfast Kit No Nut Butter, 6.15 oz (172.2 g)

350 calories

Protein
5 g
Carbs
49 g
Fat
15.5 g
Fiber
5 g
Sugars
27 g

Nutrition Facts

Serving size6.15 oz (172.2 g)
Amount per serving
Calories
350
% Daily Value*
Total Fat 15.5 g20%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 205 mg9%
Total Carbohydrate 49 g18%
Dietary Fiber 5 g18%
Total Sugars 27 g
Includes Added Sugars 12.9 g26%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 12.1 mg1%
Iron 1.0 mg6%
Potassium 177 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C, Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium9% 205 mg
    • Iron6% 1.0 mg
    • Potassium4% 177 mg
    • Calcium1% 12.1 mg

    Ingredients

    Chocolate No Nut Butter: Yellow Peas, Canola Oil, Sugar,(Contains Corn Starch), Palm Oil, Cocoa Powder, Salt, Mono & Diglycerides, Natural Vanilla. Strawberry Mini Bites (WG): Whole Wheat Flour, Sugar, Mid Oleic Sunflower Oil, Invert Syrup, Salt, Soy Lecithin (An Emulsifier), Leavenings (Monocalcium Phosphate, Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavors, Whole Egg Solids, Corn Syrup Solids, Milk. 100% Juice - Fruit Juice: Pear Juice From Concentrate (Pure Filtered Water and Concentrated Pear Juice), Grape Juice From Concentrate (Pure Filtered Water and Concentrated Grape Juice), Natural Flavors, Citric Acid, Vitamin C (Ascorbic Acid).

    Brand
    ES Foods
    Made by
    East Side Entrees
    Label serving
    6.15 oz
    Barcode (GTIN/UPC)
    10693392005790
    Category
    Processed Cereal Products
    Label updated
    2021-12-23

    How it compares

    Against other records in Processed Cereal Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Lower than 99%

      Same value as 0 of 2,063 other records.

      leastmost
    • Calories

      Lower than 98%

      Same value as 0 of 2,063 other records.

      leastmost
    • Iron

      Lower than 98%

      Same value as 0 of 2,077 other records.

      leastmost
    • Protein

      Lower than 96%

      Same value as 0 of 2,079 other records.

      leastmost
    • Sodium

      Lower than 91%

      Same value as 1 of 2,062 other records.

      leastmost
    • Fiber

      Lower than 86%

      Same value as 37 of 2,079 other records.

      leastmost

    Questions

    How many calories are in es foods breakfast kit no nut butter?
    6.15 oz (172.2 g): 350 calories; protein: 5 g, carbohydrates: 49 g, fat: 15.5 g.
    How much protein is in es foods breakfast kit no nut butter?
    2.9 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in es foods breakfast kit no nut butter?
    25.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy203 kcal
    Protein2.9 g
    Total lipid (fat)9 g
    Carbohydrate, by difference28.5 g
    Fiber, total dietary2.9 g
    Total Sugars15.7 g
    Sugars, added7.5 g
    Calcium, Ca7 mg
    Iron, Fe0.58 mg
    Potassium, K103 mg
    Sodium, Na119 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.58 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2559417, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.