Empire commissary carrot snack cake
USDA name: Carrot snack cake
Brandedby Empire Bakery Commissary, Llc
270 calories in 0.5 cake (71 g). Per 100 g, protein: 4.2 g, carbohydrates: 50.7 g, fat: 18.3 g.
Empire commissary carrot snack cake, 0.5 cake (71 g)
270 calories
- Protein
- 3 g
- Carbs
- 36 g
- Fat
- 13 g
- Fiber
- 0.99 g
- Sugars
- 24 g
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium11% 260 mg
- Iron6% 1.1 mg
- Calcium2% 19.9 mg
Ingredients
Cake-bleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Carrots, Soy oil, Eggs, High fructose corn syrup, Egg whites, Pineapple, Raisins, Pecans, Emulsifiers (propylene glycol monostearate, Mono and diglycerides, Sodium stearoyl lactylate, Soy lecithin), Nonfat dry milk, Baking soda, Sodium aluminum phosphate, Spice, Food starch-modified, Molasses, Cellulose gum, Salt, Xanthan gum, Artificial flavor, Guar gum. Icing-sugar, Margarine [palm oil, Soybean oil, Water, Salt, Whey (milk), Mono and diglycerides, Sodium benzoate (preservative), Beta carotene (color), Artificial flavor, Vitamin a palmitate added], High fructose corn syrup, Vegetable shortening (palm oil, Canola oil and/or soybean oil, Mono and diglycerides), Maltodextrin, Cream cheese powder (cream cheese solids (cream, Nonfat milk, Salt, Alginate, Lactic acid), Corn syrup solids, Sodium caseinate (milk), Natural flavor), Cultured cream cheese [pasteurized cultured milk and cream, Salt, Stabilizers (xanthan, Locust bean and guar gums)], Contains less 2% of the following: corn starch, Natural and artificial flavor (milk, Soy), Corn syrup solids, Sodium caseinate (milk), Soy oil, Glucono delta-lactone, Benzoic acid (preservative), Polysorbate 60, Lactic acid, Propyl gallate (antioxidant), Artificial color.
- Brand
- Empire commissary
- Made by
- Empire Bakery Commissary, Llc
- Label serving
- 0.5 cake
- Barcode (GTIN/UPC)
- 635078960361
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-10-05
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 89%
Same value as 18 of 4,491 other records.
leastmostSodium
Higher than 74%
Same value as 30 of 9,138 other records.
leastmostProtein
Higher than 63%
Same value as 107 of 9,133 other records.
leastmostCarbohydrates
Lower than 58%
Same value as 35 of 9,105 other records.
leastmostIron
Higher than 56%
Same value as 67 of 9,042 other records.
leastmostFiber
Higher than 55%
Same value as 409 of 9,102 other records.
leastmost
Questions
- How many calories are in empire commissary carrot snack cake?
- 0.5 cake (71 g): 270 calories; protein: 3 g, carbohydrates: 36 g, fat: 13 g.
- How much protein is in empire commissary carrot snack cake?
- 4.2 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in empire commissary carrot snack cake?
- 49.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 380 kcal |
| Protein | 4.2 g |
| Total lipid (fat) | 18.3 g |
| Carbohydrate, by difference | 50.7 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 33.8 g |
| Calcium, Ca | 28 mg |
| Iron, Fe | 1.5 mg |
| Sodium, Na | 366 mg |
| Vitamin C, total ascorbic acid | 1.7 mg |
| Vitamin A, IU | 1,761 iu |
| Fatty acids, total saturated | 4.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 42 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1886229, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.