Emerald Nuts Dill Pickle Cashews, Single-Serve 1.25 Oz
Brandedby Snyder's-Lance Inc.
200 calories in Amount per serving (35.4 g). 16.9 g protein, 31.1 g carbs and 45.2 g fat per 100 g.
Emerald Nuts Dill Pickle Cashews, Single-Serve 1.25 Oz, Amount per serving (35.4 g)
200 calories
- Protein
- 6 g
- Carbs
- 11 g
- Fat
- 16 g
- Fiber
- 0.99 g
- Sugars
- 2 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Iron12% 2.2 mg
- Sodium5% 120 mg
- Potassium5% 220 mg
Little or none: Calcium.
Ingredients
Ingredients: Cashews, Seasoning (Maltodextrin, Salt, Garlic Powder, Vinegar, Sugar, Yeast Extract, Onion Powder, Natural Flavor, Dill, Citric Acid, Parsley), Vegetable and Nut Oil Blend (Almond, Brazil Nut, Canola, Cashew, Peanut, Pecan, Safflower, Sunflower and/or Walnut Oils).
- Brand
- Emerald
- Made by
- Snyder's-Lance Inc.
- Label serving
- Amount per serving
- Barcode (GTIN/UPC)
- 00010300941194
- Category
- Nuts/Seeds - Prepared/Processed
- Label updated
- 2024-06-12
How it compares
Against the 100 foods in Nuts/Seeds - Prepared/Processed, per 100 g.
Calcium
Lower than 100%
leastmostFiber
Lower than 99%
leastmostIron
Higher than 91%
leastmostProtein
Lower than 88%
leastmostCarbohydrates
Higher than 86%
leastmostCalories
Lower than 83%
leastmost
Questions
- How many calories are in emerald nuts dill pickle cashews, single-serve 1.25 oz?
- Amount per serving (35.4 g) has 200 calories, 6 g of protein, 11 g of carbohydrates and 16 g of fat.
- How much protein is in emerald nuts dill pickle cashews, single-serve 1.25 oz?
- 16.9 g per 100 g, which is 12% of its calories.
- How many net carbs are in emerald nuts dill pickle cashews, single-serve 1.25 oz?
- 28.3 g per 100 g: 31.1 g of carbohydrates minus 2.8 g of fiber.
All 17 nutrients, per 100 g+
| Energy | 565 kcal |
| Protein | 16.9 g |
| Total lipid (fat) | 45.2 g |
| Carbohydrate, by difference | 31.1 g |
| Fiber, total dietary | 2.8 g |
| Total Sugars | 5.7 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 6.2 mg |
| Potassium, K | 621 mg |
| Sodium, Na | 339 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 7.1 g |
| Fatty acids, total monounsaturated | 25.4 g |
| Fatty acids, total polyunsaturated | 8.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2697856, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.