El monterey mini chimis chimichangas, Chicken & cheese
USDA name: Mini chimis chimichangas, Chicken & cheese
Brandedby Ruiz Food Products Inc
190 calories in 2 chimichangas (85 g). Per 100 g, protein: 9.4 g, carbohydrates: 25.9 g, fat: 9.4 g.
Among the other records in Frozen Dinners & Entrees, per 100 g: less sugars than 95%, and more iron than 93%.
El monterey mini chimis chimichangas, Chicken & cheese, 2 chimichangas (85 g)
190 calories
- Protein8 g17% of calories
- Carbs22 g46% of calories
incl. 1 g fiber · 0 g sugars
- Fat8 g37% of calories
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 071007186837 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium13% 290 mg
- Iron10% 1.8 mg
- Calcium6% 79.9 mg
Ingredients
Wheat flour (enriched with niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Cooked chicken meat (white chicken meat, Dark chicken meat, Water, Modified food starch, Salt, Sodium phosphate), Monterey jack cheese (cultured pasteurized milk, Salt, Calcium chloride, Enzymes), Tomato (with juice, Citric acid, Calcium chloride), Boiled beans (with salt, Flavor), Onion, Vegetable oil (soybean, Sunflower, Canola and/or corn oil), Green chili (with citric acid), Contains 2% or less parboiled rice) enriched with niacin, Iron, Thiamin mononitrate, Folic acid), Modified corn starch, Flavor, Spices, Chicken seasoning (chicken broth, Salt, Chicken fat, Corn oil, Flavors, Xanthan gum), Tomato paste (tomatoes), Salt, Dough conditioners (salt, Yeast, Cellulose gum, Guar gum, Wheat starch, Enzymes, Sodium metabisulfite, Sodium stearoyl lactylate, L-cysteine, Mono and diglycerides, Dicalcium phosphate, Microcrystalline cellulose), Jalapeno pepper (with salt, Acetic acid, Calcium chloride).
- Brand
- El monterey
- Made by
- Ruiz Food Products Inc
- Label serving
- 2 chimichangas
- Barcode (GTIN/UPC)
- 071007186837
- Category
- Frozen Dinners & Entrees
- Label updated
- 2017-07-14
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 95%
Same value as 230 of 4,997 other records.
leastmostIron
Higher than 93%
Same value as 41 of 4,971 other records.
leastmostCalories
Higher than 90%
Same value as 9 of 5,003 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 7 of 4,987 other records.
leastmostTotal fat
Higher than 86%
Same value as 23 of 5,002 other records.
leastmostProtein
Higher than 84%
Same value as 32 of 4,992 other records.
leastmost
Questions
- How many calories are in el monterey mini chimis chimichangas, chicken & cheese?
- 2 chimichangas (85 g): 190 calories; protein: 8 g, carbohydrates: 22 g, fat: 8 g.
- How much protein is in el monterey mini chimis chimichangas, chicken & cheese?
- 9.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in el monterey mini chimis chimichangas, chicken & cheese?
- 24.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 14 reported nutrients, per 100 g+
| Energy | 224 kcal |
| Protein | 9.4 g |
| Total lipid (fat) | 9.4 g |
| Carbohydrate, by difference | 25.9 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 0 g |
| Calcium, Ca | 94 mg |
| Iron, Fe | 2.1 mg |
| Sodium, Na | 341 mg |
| Vitamin C, total ascorbic acid | 2.8 mg |
| Vitamin A, IU | 235 iu |
| Fatty acids, total saturated | 2.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1908205, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.