How many calories are in el capricho 3 layer gelatin dessert?

100 g: 79 calories; protein: 2.6 g, carbohydrates: 18.4 g, fat: 1.8 g.

How much protein is in el capricho 3 layer gelatin dessert?

2.6 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.

How many net carbs are in el capricho 3 layer gelatin dessert?

estimated 18.4 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

El capricho 3 layer gelatin dessert

USDA name: 3 layer gelatin dessert

Brandedby Caribbean Telephone and Telegraph, Inc.

79 calories in 100 g. Per 100 g, protein: 2.6 g, carbohydrates: 18.4 g, fat: 1.8 g.

Serving

= 100 g

El capricho 3 layer gelatin dessert, 100 g

79 calories

Protein: 2.6 g
Carbs: 18.4 g
Fat: 1.8 g
Fiber: —
Sugars: 18.4 g

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size100 g

Amount per serving
Calories79

% Daily Value*

Total Fat 1.8 g2%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 2 mg1%

Sodium 9 mg0%

Total Carbohydrate 18.4 g7%

Total Sugars 18.4 g

Includes Added Sugars 18.4 g37%

Protein 2.6 g

Calcium 18 mg1%

Iron 0 mg0%

Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Calcium1% 18 mg

Little or none: Sodium, Iron, Potassium.

Ingredients

Water, Sugar filled milk (skimmed milk, Fully refined,Soybean oil, Soy lecithin, Disodium phospahte, Carrageenan, Vitamin a palmitate and vitamin d3), Gelatin natural and artificial flavors, Artificial colors, Fd&c yellow #5,Fd&c blue #1,Fd&c red #40, Potassium sorbate, Sorbic acid,Citric acid.

Brand: El capricho
Made by: Caribbean Telephone and Telegraph, Inc.
Label serving: 1/2 Cup
Barcode (GTIN/UPC): 782706184672
Category: Gelatin, Gels, Pectins & Desserts
Label updated: 2023-01-25

How it compares

Against other records in Gelatin, Gels, Pectins & Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Total fat
Higher than 98%
Same value as 3 of 851 other records.
leastmost
Sodium
Lower than 94%
Same value as 2 of 854 other records.
leastmost
Calcium
Higher than 93%
Same value as 2 of 399 other records.
leastmost
Calories
Lower than 79%
Same value as 1 of 856 other records.
leastmost
Carbohydrates
Lower than 70%
Same value as 2 of 852 other records.
leastmost
Protein
Lower than 64%
Same value as 1 of 848 other records.
leastmost

Questions

How many calories are in el capricho 3 layer gelatin dessert?: 100 g: 79 calories; protein: 2.6 g, carbohydrates: 18.4 g, fat: 1.8 g.
How much protein is in el capricho 3 layer gelatin dessert?: 2.6 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in el capricho 3 layer gelatin dessert?: estimated 18.4 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

Yolita 3 layered assorted gelatin desserts

All 14 reported nutrients, per 100 g+

Energy	79 kcal
Protein	2.6 g
Total lipid (fat)	1.8 g
Carbohydrate, by difference	18.4 g
Total Sugars	18.4 g
Sugars, added	18.4 g
Calcium, Ca	18 mg
Iron, Fe	0 mg
Potassium, K	0 mg
Sodium, Na	9 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2508826, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.