Edwards berry whipped cheesecake, Berry

USDA name: Berry whipped cheesecake, Berry

Brandedby Schwan's Company

280 calories in 1/8 Pie (83g). Per 100 g, protein: 2.4 g, carbohydrates: 42.2 g, fat: 18.1 g.

Among the other records in Other Frozen Desserts, per 100 g: more sodium than 87%, and more sugars than 84%.

Compare with another food →

Serving
1
= 83 g
280KCAL
Where the calories come from

Edwards berry whipped cheesecake, Berry, 1/8 Pie (83g)

280 calories

  • Protein2 g3% of calories
  • Carbs35 g49% of calories

    incl. 0 g fiber · 23 g sugars

  • Fat15 g48% of calories

Nutrition Facts

Serving size1/8 Pie (83g)
Amount per serving
Calories280
% Daily Value*
Total Fat 15 g19%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 240 mg10%
Total Carbohydrate 35 g13%
Dietary Fiber 0 g0%
Total Sugars 23 g
Includes Added Sugars 22 g44%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 29.9 mg2%
Iron 0.2 mg1%
Potassium 49.8 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 041458550860 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 240 mg
  • Calcium2% 29.9 mg
  • Iron1% 0.2 mg
  • Potassium1% 49.8 mg

Ingredients

Sour cream (cultured cream, Modified food starch, Sodium tripolyphosphate, Locust bean gum, Guar gum, Carrageenan), Sugar, Wheat flour, Water, Shortening (palm oil and soybean oil), Berry swirl (mixed berry puree [blackberry puree, Raspberry puree, Strawberry puree, Blueberry puree], Corn syrup, Sugar, Water, Modified corn starch, Natural flavor, Pectin [pectin, Dextrose], Salt, Food acids [phosphoric acid, Citric acid, Malic acid, Tartaric acid]), Milk, Cream cheese (pasteurized milk and cream, Cheese culture), Hydrogenated palm kernel oil, Corn syrup, Contains 2% or less of: modified food starch, Baking soda, Salt, Natural flavors, Sodium caseinate, Maltodextrin, Guar gum, Xanthan gum, Mono- and diglycerides, Cheese culture, Carob bean gum, Dextrose, Polysorbate 60, Sodium citrate, Sorbitan monostearate, Soy lecithin, Citric acid, Malic acid, Potato maltodextrin, Whey protein concentrate, Colored with beta carotene and apocarotenal

Brand
Edwards
Made by
Schwan's Company
Label serving
1/8 Pie (83g)
Barcode (GTIN/UPC)
0041458550860
Category
Other Frozen Desserts
Label updated
2023-06-23

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 87%

    Same value as 5 of 1,837 other records.

    leastmost

  • Sugars

    Higher than 84%

    Same value as 0 of 1,830 other records.

    leastmost

  • Carbohydrates

    Higher than 83%

    Same value as 0 of 1,827 other records.

    leastmost

  • Calories

    Higher than 80%

    Same value as 2 of 1,842 other records.

    leastmost

  • Fiber

    Lower than 78%

    Same value as 400 of 1,818 other records.

    leastmost

  • Iron

    Lower than 77%

    Same value as 7 of 1,779 other records.

    leastmost

Questions

How many calories are in edwards berry whipped cheesecake, berry?
1/8 Pie (83g): 280 calories; protein: 2 g, carbohydrates: 35 g, fat: 15 g.
How much protein is in edwards berry whipped cheesecake, berry?
2.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in edwards berry whipped cheesecake, berry?
42.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy337 kcal
Protein2.4 g
Total lipid (fat)18.1 g
Carbohydrate, by difference42.2 g
Fiber, total dietary0 g
Total Sugars27.7 g
Sugars, added26.5 g
Calcium, Ca36 mg
Iron, Fe0.24 mg
Potassium, K60 mg
Sodium, Na289 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated9.6 g
Fatty acids, total trans0 g
Cholesterol24 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2596462, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.