East point wild caught shrimp
USDA name: Wild caught shrimp
Brandedby East Point Group, Llc
50 calories in 2 oz (56 g). Per 100 g, protein: 19.6 g, carbohydrates: 0 g, fat: 1.8 g.
Among the other records in Canned Seafood, per 100 g: less iron than 93%, and less calories than 83%.
East point wild caught shrimp, 2 oz (56 g)
50 calories
- Protein11 g83% of calories
- Carbs0 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat1 g17% of calories
Nutrition Facts
Calories50
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 041369101205 · We may earn a commission
Ingredients
Shrimp, Water, Salt and citric acid.
- Brand
- East point
- Made by
- East Point Group, Llc
- Label serving
- 2 oz
- Barcode (GTIN/UPC)
- 041369101205
- Category
- Canned Seafood
- Label updated
- 2020-03-16
How it compares
Against other records in Canned Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 93%
Same value as 86 of 1,194 other records.
leastmostCalories
Lower than 83%
Same value as 19 of 1,222 other records.
leastmostSodium
Higher than 82%
Same value as 2 of 1,203 other records.
leastmostTotal fat
Lower than 78%
Same value as 25 of 1,217 other records.
leastmostCalcium
Lower than 71%
Same value as 46 of 1,190 other records.
leastmostProtein
Higher than 56%
Same value as 25 of 1,218 other records.
leastmost
Questions
- How many calories are in east point wild caught shrimp?
- 2 oz (56 g): 50 calories; protein: 11 g, carbohydrates: 0 g, fat: 1 g.
- How much protein is in east point wild caught shrimp?
- 19.6 g per 100 g. Its estimated share of calories is 88%, using 4 kcal per gram of protein.
- How many net carbs are in east point wild caught shrimp?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 89 kcal |
| Protein | 19.6 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 36 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 589 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.71 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 223 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2119533, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.