EAS Soy Protein Powder
USDA name: Nutritional powder mix (Eas Soy Protein Powder)
32 calories in 1 tablespoon (8 g). 47.6 g protein, 43.9 g carbs and 3.6 g fat per 100 g.
EAS Soy Protein Powder, 1 tablespoon
32 calories
- Protein
- 3.8 g
- Carbs
- 3.5 g
- Fat
- 0.29 g
- Fiber
- 0 g
- Sugars
- 3.2 g
Nutrition Facts
Calories32
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate2% 8 µg
- Choline2% 9.1 mg
- Thiamin (B1)1% 0.008 mg
Little or none: Niacin (B3), Riboflavin (B2), Vitamin B6, Vitamin K, Vitamin E, Vitamin A, Vitamin B12, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper9% 0.08 mg
- Iron3% 0.51 mg
- Phosphorus3% 35.3 mg
- Zinc2% 0.18 mg
- Sodium2% 36.2 mg
- Potassium1% 57.1 mg
- Calcium1% 7.6 mg
Little or none: Magnesium, Selenium.
How it compares
Against the 17 foods in Protein and nutritional powders, per 100 g.
Fiber
Lower than 100%
leastmostCalcium
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostSugars
Higher than 82%
leastmostCalories
Higher than 71%
leastmostTotal fat
Lower than 71%
leastmost
Questions
- How many calories are in eas soy protein powder?
- 1 tablespoon (8 g) has 32 calories, 3.8 g of protein, 3.5 g of carbohydrates and 0.29 g of fat.
- How much protein is in eas soy protein powder?
- 47.6 g per 100 g, which is 47% of its calories.
- How many net carbs are in eas soy protein powder?
- 43.9 g per 100 g: 43.9 g of carbohydrates minus 0 g of fiber.
All 65 nutrients, per 100 g+
| Water | 2.8 g |
| Energy | 405 kcal |
| Protein | 47.6 g |
| Total lipid (fat) | 3.6 g |
| Carbohydrate, by difference | 43.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 40.5 g |
| Calcium, Ca | 95 mg |
| Iron, Fe | 6.4 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 441 mg |
| Potassium, K | 714 mg |
| Sodium, Na | 452 mg |
| Zinc, Zn | 2.3 mg |
| Copper, Cu | 1 mg |
| Selenium, Se | 0.7 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.057 mg |
| Niacin | 0.82 mg |
| Vitamin B-6 | 0.057 mg |
| Folate, total | 100 µg |
| Folic acid | 0 µg |
| Folate, food | 100 µg |
| Folate, DFE | 100 µg |
| Choline, total | 114 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.12 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 2.7 µg |
| Fatty acids, total saturated | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0 g |
| SFA 18:0 | 0 g |
| Fatty acids, total monounsaturated | 0.64 g |
| MUFA 16:1 | 0.013 g |
| MUFA 18:1 | 0.63 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2 g |
| PUFA 18:2 | 1.7 g |
| PUFA 18:3 | 0.23 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710732, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.