Duverger red velvet french macarons, Red velvet

USDA name: Red velvet french macarons, Red velvet

Brandedby Duverger

80 calories in 1 macaron (19 g). Per 100 g, protein: 5.3 g, carbohydrates: 52.6 g, fat: 23.7 g.

Serving
1
= 19 g
80KCAL

Duverger red velvet french macarons, Red velvet, 1 macaron (19 g)

80 calories

Protein
1.0 g
Carbs
10 g
Fat
4.5 g
Fiber
1 g
Sugars
8 g

Nutrition Facts

Serving size1 macaron (19 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 10.1 mg0%
Total Carbohydrate 10 g4%
Dietary Fiber 1 g4%
Total Sugars 8 g
Includes Added Sugars 8 g16%
Protein 1.0 g
Calcium 3 mg0%
Iron 0 mg0%
Potassium 35 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Potassium1% 35 mg

Little or none: Sodium, Calcium, Iron.

Ingredients

Cane sugar, Almond flour, Cream cheese (pasteurized, Cultured milk and cream, Salt, Stabilizers: xanthan and/or carob and/or guar gums), Cage free eggs, Butter (pasteurized cream), Rice flour, Natural color (vegetable/fruit extract), Cocoa powder, Vanilla paste.

Brand
Duverger
Made by
Duverger
Label serving
1 macaron
Barcode (GTIN/UPC)
851091004510
Category
Cookies & Biscuits
Label updated
2021-06-26

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 95%

    Same value as 11 of 13,032 other records.

    leastmost
  • Carbohydrates

    Lower than 90%

    Same value as 34 of 13,021 other records.

    leastmost
  • Fiber

    Higher than 88%

    Same value as 77 of 12,901 other records.

    leastmost
  • Iron

    Lower than 86%

    Same value as 1,800 of 12,729 other records.

    leastmost
  • Sugars

    Higher than 79%

    Same value as 260 of 13,023 other records.

    leastmost
  • Potassium

    Higher than 77%

    Same value as 11 of 6,714 other records.

    leastmost

Questions

How many calories are in duverger red velvet french macarons, red velvet?
1 macaron (19 g): 80 calories; protein: 1.0 g, carbohydrates: 10 g, fat: 4.5 g.
How much protein is in duverger red velvet french macarons, red velvet?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in duverger red velvet french macarons, red velvet?
47.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy421 kcal
Protein5.3 g
Total lipid (fat)23.7 g
Carbohydrate, by difference52.6 g
Fiber, total dietary5.3 g
Total Sugars42.1 g
Sugars, added42.1 g
Calcium, Ca16 mg
Iron, Fe0 mg
Potassium, K184 mg
Sodium, Na53 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.9 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1998382, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.