Dunkin' caramel macchiato cereal, Caramel macchiato

USDA name: Caramel macchiato cereal, Caramel macchiato

Brandedby Post Consumer Brands, Llc

150 calories in 1 1/3 cup (38g). Per 100 g, protein: 2.6 g, carbohydrates: 86.8 g, fat: 4 g.

Serving
1
= 38 g
150KCAL

Dunkin' caramel macchiato cereal, Caramel macchiato, 1 1/3 cup (38g)

150 calories

Protein
1.0 g
Carbs
33 g
Fat
1.5 g
Fiber
0 g
Sugars
19 g

Nutrition Facts

Serving size1 1/3 cup (38g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 135 mg6%
Total Carbohydrate 33 g12%
Dietary Fiber 0 g0%
Total Sugars 19 g
Includes Added Sugars 18 g36%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 110 mg8%
Iron 4.5 mg25%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)63% 0.76 mg
  • Niacin (B3)12% 2 mg
  • Vitamin B612% 0.2 mg
  • Pantothenic acid (B5)10% 0.5 mg
  • Folate10% 39.9 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Iron25% 4.5 mg
  • Zinc14% 1.5 mg
  • Calcium8% 110 mg
  • Sodium6% 135 mg
  • Potassium1% 30 mg

Little or none: Phosphorus.

Ingredients

Corn flour, Sugar, Marshmallows (sugar, Modified cornstarch, Corn syrup, Dextrose, Gelatin, Sodium hexametaphosphate, Yellow 5, Red 40, Blue 1, Natural flavor), Corn meal, Canola oil, Calcium carbonate, Salt, Coffee concentrate, Natural and artificial flavor, Trisodium phosphate, Yellow 5, Red 40, Blue 1, Yellow 6, Bht added to preserve freshness, Vitamins and minerals: ferric orthophosphate (source of iron), Niacinamide (vitamin b3), Zinc oxide, Thiamin mononitrate (vitamin b1), Calcium pantothenate (vitamin b5), Pyridoxine hydrochloride (vitamin b6), Folic acid

Brand
Dunkin'
Made by
Post Consumer Brands, Llc
Label serving
1 1/3 cup (38g)
Barcode (GTIN/UPC)
0884912349439
Category
Cereal
Label updated
2023-05-23

How it compares

Against other records in Cereal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 99%

    Same value as 19 of 7,843 other records.

    leastmost
  • Protein

    Lower than 98%

    Same value as 30 of 7,851 other records.

    leastmost
  • Fiber

    Lower than 93%

    Same value as 542 of 7,838 other records.

    leastmost
  • Potassium

    Lower than 89%

    Same value as 16 of 6,016 other records.

    leastmost
  • Carbohydrates

    Higher than 86%

    Same value as 64 of 7,847 other records.

    leastmost
  • Calcium

    Higher than 82%

    Same value as 3 of 7,741 other records.

    leastmost

Questions

How many calories are in dunkin' caramel macchiato cereal, caramel macchiato?
1 1/3 cup (38g): 150 calories; protein: 1.0 g, carbohydrates: 33 g, fat: 1.5 g.
How much protein is in dunkin' caramel macchiato cereal, caramel macchiato?
2.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in dunkin' caramel macchiato cereal, caramel macchiato?
86.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 23 reported nutrients, per 100 g+
Energy395 kcal
Protein2.6 g
Total lipid (fat)4 g
Carbohydrate, by difference86.8 g
Fiber, total dietary0 g
Total Sugars50 g
Sugars, added47.4 g
Calcium, Ca289 mg
Iron, Fe11.8 mg
Phosphorus, P0 mg
Potassium, K79 mg
Sodium, Na355 mg
Zinc, Zn4 mg
Thiamin2 mg
Niacin5.3 mg
Pantothenic acid1.3 mg
Vitamin B-60.53 mg
Folate, total105 µg
Folic acid66 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2585102, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.