DunkAroos Chocolate Cookies and Double Chocolate Frosting

Brandedby General mills sales inc.

180 calories in 1 tray with frosting (42 g). Per 100 g, protein: 4.8 g, carbohydrates: 66.7 g, fat: 16.7 g.

Among the other records in Biscuits/Cookies, per 100 g: more sugars than 89%, and less sodium than 87%.

Compare with another food →

Serving
1
= 42 g
180KCAL
Where the calories come from

DunkAroos Chocolate Cookies and Double Chocolate Frosting, 1 tray with frosting (42 g)

180 calories

  • Protein2 g4% of calories
  • Carbs28 g61% of calories

    incl. 1 g fiber · 16 g sugars

  • Fat7 g34% of calories

Nutrition Facts

Serving size1 tray with frosting (42 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 105 mg5%
Total Carbohydrate 28 g10%
Dietary Fiber 1 g4%
Total Sugars 16 g
Includes Added Sugars 16 g32%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 1.5 mg8%
Potassium 100 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 016000296176 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron8% 1.5 mg
  • Sodium5% 105 mg
  • Potassium2% 100 mg

Little or none: Calcium.

Ingredients

Chocolate Frosting with Chocolate Chips: Sugar, High Fructose Corn Syrup, Palm Oil, Water, Corn Starch, Cocoa (processed with alkali), Semisweet Chocolate Chips (sugar, chocolate liquor processed with alkali, cocoa butter, milkfat, soy lecithin, natural flavor), Salt, Distilled Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Citric Acid, Sodium Acid Pyrophosphate, Dextrose, Artificial Flavor. Freshness preserved by Potassium Sorbate. Chocolate Cookies: Enriched Flour (wheat flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid), Sugar, Palm Oil, Cocoa (processed with alkali), Natural Flavor, Salt, Baking Soda, Soy Lecithin.

Brand
DunkAroos
Made by
General mills sales inc.
Label serving
1 tray with frosting
Barcode (GTIN/UPC)
00016000296176
Category
Biscuits/Cookies
Label updated
2025-07-13

How it compares

Against other records in Biscuits/Cookies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 89%

    Same value as 2 of 1,601 other records.

    leastmost
  • Sodium

    Lower than 87%

    Same value as 19 of 1,563 other records.

    leastmost
  • Calcium

    Lower than 81%

    Same value as 302 of 1,563 other records.

    leastmost
  • Potassium

    Higher than 79%

    Same value as 10 of 1,444 other records.

    leastmost
  • Protein

    Lower than 74%

    Same value as 33 of 1,593 other records.

    leastmost
  • Calories

    Lower than 73%

    Same value as 116 of 1,567 other records.

    leastmost

Questions

How many calories are in dunkaroos chocolate cookies and double chocolate frosting?
1 tray with frosting (42 g): 180 calories; protein: 2 g, carbohydrates: 28 g, fat: 7 g.
How much protein is in dunkaroos chocolate cookies and double chocolate frosting?
4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in dunkaroos chocolate cookies and double chocolate frosting?
64.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy429 kcal
Protein4.8 g
Total lipid (fat)16.7 g
Carbohydrate, by difference66.7 g
Fiber, total dietary2.4 g
Total Sugars38.1 g
Sugars, added38.1 g
Calcium, Ca0 mg
Iron, Fe3.6 mg
Potassium, K238 mg
Sodium, Na250 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated8.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2741231, published 2025-08-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.