Duncan hines creamy dark chocolate fudge flavored frosting, Creamy dark chocolate fudge

USDA name: Creamy dark chocolate fudge flavored frosting, Creamy dark chocolate fudge

Brandedby Pinnacle Foods Group Llc

140 calories in 2 tbsp (35 g). Per 100 g, protein: 2.9 g, carbohydrates: 60 g, fat: 14.3 g.

Among the other records in Baking Decorations & Dessert Toppings, per 100 g: more sodium than 98%, and more potassium than 85%.

Compare with another food →

Serving
1
= 35 g
140KCAL
Where the calories come from

Duncan hines creamy dark chocolate fudge flavored frosting, Creamy dark chocolate fudge, 2 tbsp (35 g)

140 calories

  • Protein1 g3% of calories
  • Carbs21 g63% of calories

    incl. 20 g sugars

  • Fat5 g34% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 tbsp (35 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g12%
Cholesterol —
Sodium 115 mg5%
Total Carbohydrate 21 g8%
Total Sugars 20 g
Includes Added Sugars 20 g40%
Protein 1 g
Iron 0.9 mg5%
Potassium 130 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 644209004478 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium5% 115 mg
  • Iron5% 0.9 mg
  • Potassium3% 130 mg

Ingredients

Sugar, Water, Palm oil, Cocoa powder processed with alkali, Corn syrup, Canola oil, Contains 2% or less of: corn starch, Salt, Mono- and diglycerides, Citric acid, Sodium stearoyl lactylate, Preservative (potassium sorbate), Sodium acid pyrophosphate, Cocoa powder, Artificial flavor, Antioxidants (ascorbyl palmitate, Tocopherols, Chamomile and rosemary extract), Sodium citrate.

Brand
Duncan hines
Made by
Pinnacle Foods Group Llc
Label serving
2 tbsp
Barcode (GTIN/UPC)
644209004478
Category
Baking Decorations & Dessert Toppings
Label updated
2020-12-24

How it compares

Against other records in Baking Decorations & Dessert Toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 2 of 3,925 other records.

    leastmost
  • Potassium

    Higher than 85%

    Same value as 0 of 1,218 other records.

    leastmost
  • Iron

    Higher than 80%

    Same value as 18 of 2,252 other records.

    leastmost
  • Protein

    Higher than 80%

    Same value as 29 of 3,949 other records.

    leastmost
  • Carbohydrates

    Lower than 70%

    Same value as 105 of 3,932 other records.

    leastmost
  • Total fat

    Higher than 56%

    Same value as 19 of 3,934 other records.

    leastmost

Questions

How many calories are in duncan hines creamy dark chocolate fudge flavored frosting, creamy dark chocolate fudge?
2 tbsp (35 g): 140 calories; protein: 1 g, carbohydrates: 21 g, fat: 5 g.
How much protein is in duncan hines creamy dark chocolate fudge flavored frosting, creamy dark chocolate fudge?
2.9 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in duncan hines creamy dark chocolate fudge flavored frosting, creamy dark chocolate fudge?
estimated 60 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 10 reported nutrients, per 100 g+
Energy400 kcal
Protein2.9 g
Total lipid (fat)14.3 g
Carbohydrate, by difference60 g
Total Sugars57.1 g
Sugars, added57.1 g
Iron, Fe2.6 mg
Potassium, K371 mg
Sodium, Na329 mg
Fatty acids, total saturated7.1 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2019550, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.