Dukes seafood ragin' cajun chicken & corn chowder, Ragin' cajun chicken & corn

USDA name: Ragin' cajun chicken & corn chowder, Ragin' cajun chicken & corn

Brandedby Gracie's Enterprises Ltd

400 calories in 8 onz (227 g). Per 100 g, protein: 4.8 g, carbohydrates: 9.3 g, fat: 14.1 g.

Serving
1
= 227 g
400KCAL

Dukes seafood ragin' cajun chicken & corn chowder, Ragin' cajun chicken & corn, 8 onz (227 g)

400 calories

Protein
11 g
Carbs
21 g
Fat
32 g
Fiber
2 g
Sugars
6 g

Nutrition Facts

Serving size8 onz (227 g)
Amount per serving
Calories
400
% Daily Value*
Total Fat 32 g41%
Saturated Fat 19 g95%
Trans Fat 0 g
Cholesterol 129 mg43%
Sodium 561 mg24%
Total Carbohydrate 21 g8%
Dietary Fiber 2 g7%
Total Sugars 6 g
Includes Added Sugars 0.91 g2%
Protein 11 g
Calcium 70.4 mg5%
Iron 1.1 mg6%
Potassium 341 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium24% 561 mg
  • Potassium7% 341 mg
  • Iron6% 1.1 mg
  • Calcium5% 70.4 mg

Ingredients

Heavy cream, Water, Grilled chicken breast with rib meat (boneless, Skinless chicken breast meat with rib meat, Water, Seasoning [maltodextrin, Salt, Sugar, Chicken stock, Vegetable stock (carrot, Onion, Celery), Flavors, Carrot powder and onion powder], Modified food starch, Sodium phosphates, Soy protein concentrate, Sea salt), Corn, Red potatoes, Onions, Celery, Butter (cream, [milk], Salt), Brown rice flour, Chicken base (chicken meat including chicken juices, Autolyzed yeast extract, Potato flour, Salt, Dry whey, Flavorings, Sugar, Carrot powder and turmeric), Sorghum flour, Cilantro, Potato starch, Seasoning blend (dehydrated garlic, Spices, Sugar, Salt), White rice flour, Tapioca starch, Chipotle flavor base (red chili peppers, Chipotle peppers, Salt, Natural liquid smoke flavorings), Garlic (garlic, Water), Spices, Sugar.

Brand
Dukes seafood
Made by
Gracie's Enterprises Ltd
Label serving
8 onz
Barcode (GTIN/UPC)
051497244712
Category
Frozen Dinners & Entrees
Label updated
2022-09-30

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 96%

    Same value as 3 of 5,005 other records.

    leastmost
  • Carbohydrates

    Lower than 85%

    Same value as 4 of 4,990 other records.

    leastmost
  • Iron

    Lower than 80%

    Same value as 69 of 4,974 other records.

    leastmost
  • Protein

    Lower than 77%

    Same value as 40 of 4,995 other records.

    leastmost
  • Calories

    Higher than 75%

    Same value as 27 of 5,006 other records.

    leastmost
  • Sodium

    Lower than 69%

    Same value as 54 of 5,004 other records.

    leastmost

Questions

How many calories are in dukes seafood ragin' cajun chicken & corn chowder, ragin' cajun chicken & corn?
8 onz (227 g): 400 calories; protein: 11 g, carbohydrates: 21 g, fat: 32 g.
How much protein is in dukes seafood ragin' cajun chicken & corn chowder, ragin' cajun chicken & corn?
4.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in dukes seafood ragin' cajun chicken & corn chowder, ragin' cajun chicken & corn?
8.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy176 kcal
Protein4.8 g
Total lipid (fat)14.1 g
Carbohydrate, by difference9.3 g
Fiber, total dietary0.9 g
Total Sugars2.6 g
Sugars, added0.4 g
Calcium, Ca31 mg
Iron, Fe0.48 mg
Potassium, K150 mg
Sodium, Na247 mg
Vitamin D (D2 + D3), International Units65 iu
Fatty acids, total saturated8.4 g
Fatty acids, total trans0 g
Cholesterol57 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2480936, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.