Duke Sandwich Productions, Inc. jalapeno krab dip

USDA name: Jalapeno krab dip

Brandedby Duke Sandwich Productions, Inc.

120 calories in 1/4 cup (55 g). Per 100 g, protein: 5.5 g, carbohydrates: 12.7 g, fat: 16.4 g.

Serving
1
= 55 g
120KCAL

Duke Sandwich Productions, Inc. jalapeno krab dip, 1/4 cup (55 g)

120 calories

Protein
3 g
Carbs
7 g
Fat
9 g
Fiber
0 g
Sugars
3 g

Nutrition Facts

Serving size1/4 cup (55 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 700 mg30%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 0.99 g2%
Protein 3 g
Calcium 51.1 mg4%
Iron 0 mg0%
Potassium 141 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium30% 700 mg
  • Calcium4% 51.1 mg
  • Potassium3% 141 mg

Little or none: Iron.

Ingredients

Imitation crab (fish protein (pollock and/or whiting), Water, Wheat starch, Potato starch, Sugar, Contains 2% or less of: snow crabmeat, Tapioca starch, Sorbitol, Egg whites, Salt, Artificial crab flavors, Potassium chloride, Carrageenan, Sodium tripolyphosphate, Tetrasodium pyrophosphate, Color added (titanium dioxide, Carmine, Paprika oleoresin)), Cream cheese blend (pasteurized milk, Skim milk and cream, Palm oil, Salt, Stabilizers (guar, Locust bean and xanthan gums)), Sour cream (grade a cultured cream), Italian dressing (soybean oil, Vinegar (cider, Distilled), Water, Salt, Sugar, Lemon juice concentrate, Garlic, Spices, Maltodextrin, Onion, Xanthan gum, Carrots, Red bell pepper, Propylene glycol alginate, Yeast extract, Natural flavor, Calcium disodium edta added to protect flavor, Annatto, Paprika, Sunflower oil, Caramel), Salad dressing (water, Soybean oil, High fructose corn syrup, Distilled vinegar, Modified food starch, Corn syrup, Egg yolk, Salt, Paprika, Calcium disodium edta added to protect flavor), Jalapeno peppers, Spices, Salt, Garlic, Contains 2% or less of: cultured milk, Water, Cream, Whey, Skim milk powder, Sodium phosphates, Salt, Sorbic acid, Enzymes, Modified corn starch, Modified tapioca starch, Guar gum, Xanthan gum, Gum acacia, Onion powder, Garlic powder, Potassium sorbate and sodium benzoate (preservatives), Cayenne pepper, Pimentos, Dried parsley

Made by
Duke Sandwich Productions, Inc.
Label serving
1/4 cup
Barcode (GTIN/UPC)
856360005618
Category
Dips & Salsa
Label updated
2021-03-23

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 0 of 6,892 other records.

    leastmost
  • Calcium

    Higher than 87%

    Same value as 8 of 6,335 other records.

    leastmost
  • Calories

    Higher than 79%

    Same value as 1 of 6,913 other records.

    leastmost
  • Total fat

    Higher than 79%

    Same value as 0 of 6,884 other records.

    leastmost
  • Potassium

    Higher than 79%

    Same value as 0 of 3,155 other records.

    leastmost
  • Protein

    Higher than 77%

    Same value as 1 of 6,875 other records.

    leastmost

Questions

How many calories are in duke sandwich productions, inc. jalapeno krab dip?
1/4 cup (55 g): 120 calories; protein: 3 g, carbohydrates: 7 g, fat: 9 g.
How much protein is in duke sandwich productions, inc. jalapeno krab dip?
5.5 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in duke sandwich productions, inc. jalapeno krab dip?
12.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy218 kcal
Protein5.5 g
Total lipid (fat)16.4 g
Carbohydrate, by difference12.7 g
Fiber, total dietary0 g
Total Sugars5.5 g
Sugars, added1.8 g
Calcium, Ca93 mg
Iron, Fe0 mg
Potassium, K256 mg
Sodium, Na1,273 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated6.4 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1953474, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.