Dubuque, Royal buffet ham
Brandedby Dubuque Foods, Inc.
110 calories in 3 onz (84 g). 13.1 g protein, 4.8 g carbs and 7.1 g fat per 100 g.
Dubuque, Royal buffet ham, 3 onz (84 g)
110 calories
- Protein
- 11 g
- Carbs
- 4 g
- Fat
- 6 g
- Fiber
- —
- Sugars
- 3 g
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium44% 1,010 mg
- Iron2% 0.36 mg
Ingredients
Cured with water, Salt, Corn syrup, Sugar, Dehydrated pork stock (dehydrated pork stock (dehydrated pork stock, Natural flavors), Modified potato starch, Sodium phosphates, Sodium nitrite, Carrageenan.
- Brand
- Dubuque
- Made by
- Dubuque Foods, Inc.
- Label serving
- 3 onz
- Barcode (GTIN/UPC)
- 040400020079
- Category
- Canned Meat
- Label updated
- 2020-03-16
How it compares
Against the 704 foods in Canned Meat, per 100 g.
Sodium
Higher than 94%
leastmostSugars
Higher than 93%
leastmostCarbohydrates
Higher than 82%
leastmostProtein
Lower than 64%
leastmostIron
Lower than 63%
leastmostCalories
Lower than 51%
leastmost
Questions
- How many calories are in dubuque, royal buffet ham?
- 3 onz (84 g) has 110 calories, 11 g of protein, 4 g of carbohydrates and 6 g of fat.
- How much protein is in dubuque, royal buffet ham?
- 13.1 g per 100 g, which is 40% of its calories.
- How many net carbs are in dubuque, royal buffet ham?
- 4.8 g per 100 g: 4.8 g of carbohydrates minus 0 g of fiber.
All 9 nutrients, per 100 g+
| Energy | 131 kcal |
| Protein | 13.1 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 4.8 g |
| Total Sugars | 3.6 g |
| Iron, Fe | 0.43 mg |
| Sodium, Na | 1,202 mg |
| Fatty acids, total saturated | 2.4 g |
| Cholesterol | 42 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1853576, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.