Dreyer's oreo frozen dairy dessert cone, Oreo

USDA name: Oreo frozen dairy dessert cone, Oreo

Brandedby Big Drum

311 calories in 1 Cone (135 g). Per 100 g, protein: 1.5 g, carbohydrates: 38.5 g, fat: 8.2 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more carbohydrates than 92%, and more iron than 87%.

Compare with another food →

Serving
1
= 135 g
311KCAL
Where the calories come from

Dreyer's oreo frozen dairy dessert cone, Oreo, 1 Cone (135 g)

311 calories

  • Protein2 g3% of calories
  • Carbs52 g66% of calories

    incl. 2 g fiber · 33 g sugars

  • Fat11 g31% of calories

Nutrition Facts

Serving size1 Cone (135 g)
Amount per serving
Calories
311
% Daily Value*
Total Fat 11 g14%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 9.4 mg3%
Sodium 180 mg8%
Total Carbohydrate 52 g19%
Dietary Fiber 2 g7%
Total Sugars 33 g
Includes Added Sugars 25 g50%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 79.7 mg6%
Iron 1.5 mg8%
Potassium 99.9 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 072554159725 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron8% 1.5 mg
  • Sodium8% 180 mg
  • Calcium6% 79.7 mg
  • Potassium2% 99.9 mg

Ingredients

Dairy product solids, Skim milk, Sugar, Corn syrup, Cone (bleached wheat flour, Sugar, Cocoa processed with alkali, Oat fiber, Palm and soybean oil, Salt, Soy lecithin), Cream, Oreo cookie pieces (bleached enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Sugar, Palm and/or canola oil, Cocoa processed with alkali, Corn flour, Invert sugar, Corn syrup, Baking soda, Calcium phosphate, Salt, Soy lecithin, Chocolate, Natural and artificial flavor), Cone coating (sugar, Coconut oil, Palm olein, Cocoa powder, Soy lecithin, Palm oil, Natural flavor), Coconut oil, Maltodextrin, Propylene glycol monostearate, Cellulose gel, Guar gum, Monoglycerides, Carob bean gum, Cellulose gum, Natural flavor.

Brand
Dreyer's
Made by
Big Drum
Label serving
1 Cone
Barcode (GTIN/UPC)
072554159725
Category
Ice Cream & Frozen Yogurt
Label updated
2023-06-12

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 92%

    Same value as 0 of 13,006 other records.

    leastmost
  • Iron

    Higher than 87%

    Same value as 58 of 12,595 other records.

    leastmost
  • Sodium

    Higher than 86%

    Same value as 26 of 13,051 other records.

    leastmost
  • Protein

    Lower than 85%

    Same value as 1 of 13,039 other records.

    leastmost
  • Potassium

    Lower than 85%

    Same value as 10 of 7,565 other records.

    leastmost
  • Calcium

    Lower than 82%

    Same value as 33 of 12,671 other records.

    leastmost

Questions

How many calories are in dreyer's oreo frozen dairy dessert cone, oreo?
1 Cone (135 g): 311 calories; protein: 2 g, carbohydrates: 52 g, fat: 11 g.
How much protein is in dreyer's oreo frozen dairy dessert cone, oreo?
1.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in dreyer's oreo frozen dairy dessert cone, oreo?
37 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy230 kcal
Protein1.5 g
Total lipid (fat)8.2 g
Carbohydrate, by difference38.5 g
Fiber, total dietary1.5 g
Total Sugars24.4 g
Sugars, added18.5 g
Calcium, Ca59 mg
Iron, Fe1.1 mg
Potassium, K74 mg
Sodium, Na133 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated5.9 g
Fatty acids, total trans0 g
Cholesterol7 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2580109, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.