Dr. Praeger's huevos ranchero breakfast bowl

USDA name: Huevos ranchero breakfast bowl

Brandedby Dr. Praeger's Sensible Foods, Inc.

239 calories in 1 bowl (228g). Per 100 g, protein: 6.1 g, carbohydrates: 16.2 g, fat: 2 g.

Serving
1
= 228 g
239KCAL

Dr. Praeger's huevos ranchero breakfast bowl, 1 bowl (228g)

239 calories

Protein
14 g
Carbs
37 g
Fat
4.5 g
Fiber
5 g
Sugars
1 g

Nutrition Facts

Serving size1 bowl (228g)
Amount per serving
Calories
239
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 420 mg18%
Total Carbohydrate 37 g13%
Dietary Fiber 5 g18%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 14 g
Vitamin D 0 mcg0%
Calcium 210 mg16%
Iron 2 mg11%
Potassium 591 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium18% 420 mg
    • Calcium16% 210 mg
    • Potassium13% 591 mg
    • Iron11% 2 mg

    Ingredients

    Scrambled egg whites (egg whites, Whole milk, Corn starch, Sea salt, Pepper), Tomatoes, Roasted gold potatoes, Cooked black beans (black beans, Water), Corn tortilla (water, White corn, Yellow corn masa flour, Guar gum, Lime), Mild cheddar cheese* (pasteurized milk, Cheese cultures, Enzymes, Salt), Onions, Rice vinegar, Spices, Roasted garlic, Water, Jalapeo peppers, Corn starch, Sea salt, Chili powder (chili pepper, Salt, Garlic, Cumin, Spices), Chipotle pepper powder, * made from dairy not treated with rbst. The u.S. Food and drug administration has not found a significant difference to exist between milk derived from rbst-treated and non-rbst treated cows

    Brand
    Dr. Praeger's
    Made by
    Dr. Praeger's Sensible Foods, Inc.
    Label serving
    1 bowl (228g)
    Barcode (GTIN/UPC)
    0080868250052
    Category
    Frozen Dinners & Entrees
    Label updated
    2023-06-23

    How it compares

    Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Lower than 94%

      Same value as 35 of 5,000 other records.

      leastmost
    • Sodium

      Lower than 88%

      Same value as 15 of 5,004 other records.

      leastmost
    • Total fat

      Lower than 86%

      Same value as 6 of 5,005 other records.

      leastmost
    • Potassium

      Higher than 86%

      Same value as 6 of 2,753 other records.

      leastmost
    • Fiber

      Higher than 82%

      Same value as 65 of 4,995 other records.

      leastmost
    • Calcium

      Higher than 81%

      Same value as 10 of 4,977 other records.

      leastmost

    Questions

    How many calories are in dr. praeger's huevos ranchero breakfast bowl?
    1 bowl (228g): 239 calories; protein: 14 g, carbohydrates: 37 g, fat: 4.5 g.
    How much protein is in dr. praeger's huevos ranchero breakfast bowl?
    6.1 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
    How many net carbs are in dr. praeger's huevos ranchero breakfast bowl?
    14 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy105 kcal
    Protein6.1 g
    Total lipid (fat)2 g
    Carbohydrate, by difference16.2 g
    Fiber, total dietary2.2 g
    Total Sugars0.44 g
    Sugars, added0 g
    Calcium, Ca92 mg
    Iron, Fe0.88 mg
    Potassium, K259 mg
    Sodium, Na184 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.66 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2599109, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.