Dr. Oetker whip it stabilizer for whipping cream, 0.35 oz, 2 count

Branded

3 calories in 1 serving (0.8 g). Per 100 g, protein: 0 g, carbohydrates: 125 g, fat: 0 g.

Serving
1
= 0.8 g
3KCAL

Dr. Oetker whip it stabilizer for whipping cream, 0.35 oz, 2 count, 1 serving (0.8 g)

3 calories

Protein
0 g
Carbs
1 g
Fat
0 g
Fiber
—
Sugars
1 g

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 serving (0.8 g)
Amount per serving
Calories3
% Daily Value*
Total Fat 0 g0%
Cholesterol —
Sodium 0 mg0%
Total Carbohydrate 1 g0%
Total Sugars 1 g
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

    Little or none: Sodium.

    Ingredients

    Dextrose, Modified corn starch, Tricalcium phosphate

    Brand
    Dr. Oetker
    Barcode (GTIN/UPC)
    0058336011146
    Category
    Flours & Corn Meal
    Label updated
    2023-02-14

    How it compares

    Against other records in Flours & Corn Meal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 100%

      Same value as 0 of 1,172 other records.

      leastmost

    • Carbohydrates

      Higher than 100%

      Same value as 1 of 1,316 other records.

      leastmost

    • Protein

      Lower than 88%

      Same value as 152 of 1,315 other records.

      leastmost

    • Calories

      Higher than 77%

      Same value as 78 of 1,321 other records.

      leastmost

    • Total fat

      Lower than 50%

      Same value as 661 of 1,312 other records.

      leastmost

    • Sodium

      Lower than 31%

      Same value as 898 of 1,309 other records.

      leastmost

    Questions

    How many calories are in dr. oetker whip it stabilizer for whipping cream, 0.35 oz, 2 count?
    1 serving (0.8 g): 3 calories; protein: 0 g, carbohydrates: 1 g, fat: 0 g.
    How much protein is in dr. oetker whip it stabilizer for whipping cream, 0.35 oz, 2 count?
    0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in dr. oetker whip it stabilizer for whipping cream, 0.35 oz, 2 count?
    estimated 125 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
    All 6 reported nutrients, per 100 g+
    Energy375 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference125 g
    Total Sugars125 g
    Sodium, Na0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2530601, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.