Dr. Mcdougall's spring onion noodle soup

USDA name: Spring onion noodle soup

Brandedby Dr. McDougall's Right Foods, Inc.

190 calories in 1 serving (53 g). Per 100 g, protein: 7.5 g, carbohydrates: 77.4 g, fat: 2.8 g.

Serving
1
= 53 g
190KCAL

Dr. Mcdougall's spring onion noodle soup, 1 serving (53 g)

190 calories

Protein
4 g
Carbs
41 g
Fat
1.5 g
Fiber
1 g
Sugars
3 g

Nutrition Facts

Serving size1 serving (53 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 660 mg29%
Total Carbohydrate 41 g15%
Dietary Fiber 1 g4%
Total Sugars 3 g
Includes Added Sugars 3 g6%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 29.1 mg2%
Iron 0.5 mg3%
Potassium 301 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium29% 660 mg
    • Potassium6% 301 mg
    • Iron3% 0.5 mg
    • Calcium2% 29.1 mg

    Ingredients

    Rice noodles (rice, Starch), Yeast extracts, Natural flavors, Organic sugar, Onion*, Garlic*, Tapioca maltodextrin, Sea salt, Green onion*, Sesame, Spices, Paprika, Turmeric (color).

    Brand
    Dr. Mcdougall's
    Made by
    Dr. McDougall's Right Foods, Inc.
    Barcode (GTIN/UPC)
    767335011131
    Category
    Other Soups
    Label updated
    2023-09-12

    How it compares

    Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 98%

      Same value as 0 of 2,903 other records.

      leastmost

    • Potassium

      Higher than 88%

      Same value as 0 of 1,173 other records.

      leastmost

    • Calories

      Higher than 82%

      Same value as 2 of 2,919 other records.

      leastmost

    • Sugars

      Higher than 79%

      Same value as 4 of 2,873 other records.

      leastmost

    • Calcium

      Higher than 77%

      Same value as 4 of 2,755 other records.

      leastmost

    • Protein

      Higher than 70%

      Same value as 4 of 2,911 other records.

      leastmost

    Questions

    How many calories are in dr. mcdougall's spring onion noodle soup?
    1 serving (53 g): 190 calories; protein: 4 g, carbohydrates: 41 g, fat: 1.5 g.
    How much protein is in dr. mcdougall's spring onion noodle soup?
    7.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in dr. mcdougall's spring onion noodle soup?
    75.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy358 kcal
    Protein7.5 g
    Total lipid (fat)2.8 g
    Carbohydrate, by difference77.4 g
    Fiber, total dietary1.9 g
    Total Sugars5.7 g
    Sugars, added5.7 g
    Calcium, Ca55 mg
    Iron, Fe0.94 mg
    Potassium, K568 mg
    Sodium, Na1,245 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.94 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2652828, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.