Dr.Bombay S'more vibes marshmallow ice cream with fudge bites, Cocoa crisped rice and graham cracker swirls, S'more vibes
USDA name: S'more vibes marshmallow ice cream with fudge bites, Cocoa crisped rice and graham cracker swirls, S'more vibes
Brandedby 2178 Kensington Ave., Inc.
330 calories in 2/3 cup (117 g). Per 100 g, protein: 3.4 g, carbohydrates: 26.5 g, fat: 17.9 g.
Dr.Bombay S'more vibes marshmallow ice cream with fudge bites, Cocoa crisped rice and graham cracker swirls, S'more vibes, 2/3 cup (117 g)
330 calories
- Protein
- 4 g
- Carbs
- 31 g
- Fat
- 21 g
- Fiber
- 1.1 g
- Sugars
- 28 g
Nutrition Facts
Calories330
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin D6% 1.2 µg
minerals
% of the Daily Value in this serving
- Calcium11% 140 mg
- Potassium5% 216 mg
- Sodium4% 85.4 mg
Little or none: Iron.
Ingredients
Skim milk, Cream, Sugar, Graham cracker swirl (soybean oil, Butter graham cookie pieces [unbleached wheat flour, Sugar, Whole wheat/graham flour, Butter {cream, Salt}, Water, Molasses, Corn syrup, Sodium bicarbonate, Salt, Natural flavor], Powdered sugar [sugar, Corn starch], Coconut oil, Salt, Soy lecithin, Natural flavor), Fudge bites (sugar, Coconut oil, Cocoa processed with alkali, Peanut oil, Cocoa powder, Natural flavor, Soy lecithin), Nonfat dry milk, Cocoa crisped rice (powdered sugar [sugar, Corn starch], Coconut oil, Crisp rice [rice flour, Sugar, Barley malt extract, Sea salt], Cocoa powder [processed with alkali], Natural flavor, Soy lecithin, Salt), Natural flavor, Mono and diglycerides, Guar gum, Calcium sulfate, Locust bean gum, Carrageenan.
- Brand
- Dr.Bombay
- Made by
- 2178 Kensington Ave., Inc.
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 850037022311
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2023-07-24
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 92%
Same value as 10 of 13,077 other records.
leastmostCalories
Higher than 88%
Same value as 32 of 13,111 other records.
leastmostSugars
Higher than 71%
Same value as 11 of 13,056 other records.
leastmostCalcium
Higher than 68%
Same value as 108 of 12,697 other records.
leastmostFiber
Higher than 61%
Same value as 291 of 12,717 other records.
leastmostPotassium
Higher than 58%
Same value as 47 of 7,590 other records.
leastmost
Questions
- How many calories are in dr.bombay s'more vibes marshmallow ice cream with fudge bites, cocoa crisped rice and graham cracker swirls, s'more vibes?
- 2/3 cup (117 g): 330 calories; protein: 4 g, carbohydrates: 31 g, fat: 21 g.
- How much protein is in dr.bombay s'more vibes marshmallow ice cream with fudge bites, cocoa crisped rice and graham cracker swirls, s'more vibes?
- 3.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in dr.bombay s'more vibes marshmallow ice cream with fudge bites, cocoa crisped rice and graham cracker swirls, s'more vibes?
- 25.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 282 kcal |
| Protein | 3.4 g |
| Total lipid (fat) | 17.9 g |
| Carbohydrate, by difference | 26.5 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 23.9 g |
| Sugars, added | 19.7 g |
| Calcium, Ca | 120 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 185 mg |
| Sodium, Na | 73 mg |
| Vitamin D (D2 + D3) | 1 µg |
| Fatty acids, total saturated | 10.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2631234, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.