Dolly iced devil's food cakes

USDA name: Iced devil's food cakes

Brandedby Hostess Brands, Llc

390 calories in 3 cakes (108 g). Per 100 g, protein: 2.8 g, carbohydrates: 63 g, fat: 12 g.

Serving
1
= 108 g
390KCAL

Dolly iced devil's food cakes, 3 cakes (108 g)

390 calories

Protein
3 g
Carbs
68 g
Fat
13 g
Fiber
2.1 g
Sugars
51 g

Nutrition Facts

Serving size3 cakes (108 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 13 g17%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 20.5 mg7%
Sodium 390 mg17%
Total Carbohydrate 68 g25%
Dietary Fiber 2.1 g7%
Total Sugars 51 g
Protein 3 g
Calcium 40 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium17% 390 mg
    • Iron8% 1.4 mg
    • Calcium3% 40 mg

    Ingredients

    Sugar, Water, Enriched bleached wheat flour [flour, Reduced iron, ""b"" vitamins (niacin, Thiamine mononitrate (b1), Riboflavin (b2), Folic acid)], Partially hydrogenated vegetable and/or animal shortening (soybean, Cottonseed and/or canola oil, Beef fat), Corn syrup, High fructose corn syrup, Cocoa processed with alkali, Palm oil, Whole eggs. Contains 2% or less of: glycerin, Modified corn starch, Soy lecithin, Leavenings (sodium acid pyrophosphate, Baking soda, Cornstarch, And monocalcium phosphate), Cocoa, Whey, Natural and artificial flavor (contains: caramel color and nonfat milk), Egg whites, Sodium aluminium phosphate, Salt, Sorbic acid (to retain freshness), Soy flour, Mono and diglycerides, Glucose, Dextrose, Cellulose gum, Polysorbate 60, Guar gum, Agar, Propylene glycol, Fumaric acid, Calcium sulfate, Soy protein isolate, Calcium and sodium caseinate.

    Brand
    Dolly
    Made by
    Hostess Brands, Llc
    Label serving
    3 cakes
    Barcode (GTIN/UPC)
    888109300005
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2017-07-14

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 93%

      Same value as 15 of 9,124 other records.

      leastmost
    • Carbohydrates

      Higher than 86%

      Same value as 13 of 9,105 other records.

      leastmost
    • Total fat

      Lower than 84%

      Same value as 3 of 9,155 other records.

      leastmost
    • Protein

      Lower than 75%

      Same value as 60 of 9,133 other records.

      leastmost
    • Fiber

      Higher than 73%

      Same value as 142 of 9,102 other records.

      leastmost
    • Sodium

      Higher than 73%

      Same value as 8 of 9,138 other records.

      leastmost

    Questions

    How many calories are in dolly iced devil's food cakes?
    3 cakes (108 g): 390 calories; protein: 3 g, carbohydrates: 68 g, fat: 13 g.
    How much protein is in dolly iced devil's food cakes?
    2.8 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in dolly iced devil's food cakes?
    61.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy361 kcal
    Protein2.8 g
    Total lipid (fat)12 g
    Carbohydrate, by difference63 g
    Fiber, total dietary1.9 g
    Total Sugars47.2 g
    Calcium, Ca37 mg
    Iron, Fe1.3 mg
    Sodium, Na361 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated5.6 g
    Fatty acids, total trans0 g
    Cholesterol19 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1783480, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.