Diya toor dal plain split pigeon peas
USDA name: Toor dal plain split pigeon peas
Brandedby Multicom Publishing Incorporated
340 calories in 100 grm (100 g). Per 100 g, protein: 22 g, carbohydrates: 63 g, fat: 1.5 g.
Diya toor dal plain split pigeon peas, 100 grm
340 calories
- Protein
- 22 g
- Carbs
- 63 g
- Fat
- 1.5 g
- Fiber
- 15 g
- Sugars
- 3 g
Nutrition Facts
Calories340
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron30% 5.4 mg
- Calcium12% 150 mg
- Sodium1% 15 mg
Ingredients
Split pigeon peas
- Brand
- Diya
- Made by
- Multicom Publishing Incorporated
- Label serving
- 100 grm
- Barcode (GTIN/UPC)
- 753182760445
- Category
- Vegetable and Lentil Mixes
- Label updated
- 2018-11-01
How it compares
Against other records in Vegetable and Lentil Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 86%
Same value as 2 of 1,759 other records.
leastmostSugars
Higher than 66%
Same value as 2 of 1,774 other records.
leastmostTotal fat
Higher than 64%
Same value as 3 of 1,792 other records.
leastmostCarbohydrates
Higher than 64%
Same value as 3 of 1,787 other records.
leastmostProtein
Higher than 59%
Same value as 28 of 1,795 other records.
leastmostFiber
Lower than 56%
Same value as 4 of 1,793 other records.
leastmost
Questions
- How many calories are in diya toor dal plain split pigeon peas?
- 100 grm (100 g): 340 calories; protein: 22 g, carbohydrates: 63 g, fat: 1.5 g.
- How much protein is in diya toor dal plain split pigeon peas?
- 22 g per 100 g. Its estimated share of calories is 26%, using 4 kcal per gram of protein.
- How many net carbs are in diya toor dal plain split pigeon peas?
- 48 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 340 kcal |
| Protein | 22 g |
| Total lipid (fat) | 1.5 g |
| Carbohydrate, by difference | 63 g |
| Fiber, total dietary | 15 g |
| Total Sugars | 3 g |
| Calcium, Ca | 150 mg |
| Iron, Fe | 5.4 mg |
| Sodium, Na | 15 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 10 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1954707, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.