Ding dongs caramel fudge covered cake with caramel creamy filling, Caramel

USDA name: Caramel fudge covered cake with caramel creamy filling, Caramel

Brandedby Hostess Brands, Llc

330 calories in 2 Cakes (72 g). Per 100 g, protein: 2.8 g, carbohydrates: 61.1 g, fat: 23.6 g.

Serving
1
= 72 g
330KCAL

Ding dongs caramel fudge covered cake with caramel creamy filling, Caramel, 2 Cakes (72 g)

330 calories

Protein
2 g
Carbs
44 g
Fat
17 g
Fiber
—
Sugars
35 g

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Cakes (72 g)
Amount per serving
Calories330
% Daily Value*
Total Fat 17 g22%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 180 mg8%
Total Carbohydrate 44 g16%
Total Sugars 35 g
Protein 2 g
Calcium 0 mg0%
Iron 1.1 mg6%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium8% 180 mg
  • Iron6% 1.1 mg

Little or none: Calcium, Potassium.

Ingredients

Sugar, Water, Palm oil, Enriched flour (bleached wheat flour, Malted barley flour, Niacin, Ferrous sulfate or reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), High fructose corn syrup, Palm kernel oil, Corn syrup, Soybean oil, Contains 2% or less: cocoa processed with alkali, Modified cornstarch, Egg, Mono and diglycerides, Cornstarch, Nonfat dry milk, Sweetened condensed milk, Evaporated milk, Egg white, Salt, Natural and artificial flavors, Whey, Defatted soy flour, Sodium acid pyrophosphate, Dextrose, Invert syrup, Soy lecithin, Baking soda, Sorbic acid and natamycin (to retain freshness), Polysorbate 60, Cellulose gum, Enzymes, Yellow 6 lake, Red 40 lake, Blue 1 lake, Cultured nonfat milk powder, Heavy whipping cream, Sodium alginate, Monocalcium phosphate, Guar gum, Yellow 5 lake, Citric acid, Fumaric acid, Sodium caseinate, Soy protein isolate, Calcium caseinate, Yellow 5, Yellow 6.

Brand
Ding dongs
Made by
Hostess Brands, Llc
Label serving
2 Cakes
Barcode (GTIN/UPC)
888109012601
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2021-01-21

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 95%

    Same value as 3 of 9,124 other records.

    leastmost

  • Calories

    Higher than 92%

    Same value as 25 of 9,162 other records.

    leastmost

  • Total fat

    Higher than 86%

    Same value as 11 of 9,155 other records.

    leastmost

  • Potassium

    Lower than 83%

    Same value as 794 of 4,606 other records.

    leastmost

  • Carbohydrates

    Higher than 82%

    Same value as 11 of 9,105 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 1,791 of 9,030 other records.

    leastmost

Questions

How many calories are in ding dongs caramel fudge covered cake with caramel creamy filling, caramel?
2 Cakes (72 g): 330 calories; protein: 2 g, carbohydrates: 44 g, fat: 17 g.
How much protein is in ding dongs caramel fudge covered cake with caramel creamy filling, caramel?
2.8 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in ding dongs caramel fudge covered cake with caramel creamy filling, caramel?
estimated 61.1 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 13 reported nutrients, per 100 g+
Energy458 kcal
Protein2.8 g
Total lipid (fat)23.6 g
Carbohydrate, by difference61.1 g
Total Sugars48.6 g
Calcium, Ca0 mg
Iron, Fe1.5 mg
Potassium, K0 mg
Sodium, Na250 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated15.3 g
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1746991, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.