Dietz & watson uncured beef and pork franks

USDA name: Uncured beef and pork franks

Brandedby Dietz & Watson Inc.

140 calories in 1 Frank (49g/1.8oz). Per 100 g, protein: 12.2 g, carbohydrates: 0 g, fat: 26.5 g.

Among the other records in Sausages, Hotdogs & Brats, per 100 g: more iron than 92%, and less carbohydrates than 88%.

Compare with another food →

Serving
1
= 49 g
140KCAL
Where the calories come from

Dietz & watson uncured beef and pork franks, 1 Frank (49g/1.8oz)

140 calories

  • Protein6 g17% of calories
  • Carbs0 g0% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat13 g83% of calories

Nutrition Facts

Serving size1 Frank (49g/1.8oz)
Amount per serving
Calories
140
% Daily Value*
Total Fat 13 g17%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 25 mg8%
Sodium 420 mg18%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 6 g
Vitamin D 0 mcg0%
Calcium 11.8 mg1%
Iron 1.0 mg6%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 031506105661 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium18% 420 mg
  • Iron6% 1.0 mg
  • Potassium3% 140 mg
  • Calcium1% 11.8 mg

Ingredients

Premium beef and pork, Water, Salt, Sugar, Mustard powder, Dry vinegar, Celery powder, Sodium phosphate, Flavoring, Paprika, Garlic puree, Onion powder, Garlic powder

Brand
Dietz & watson
Made by
Dietz & Watson Inc.
Label serving
1 Frank (49g/1.8oz)
Barcode (GTIN/UPC)
0031506105661
Category
Sausages, Hotdogs & Brats
Label updated
2023-08-07

How it compares

Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 92%

    Same value as 7 of 4,579 other records.

    leastmost
  • Carbohydrates

    Lower than 88%

    Same value as 544 of 4,628 other records.

    leastmost
  • Protein

    Lower than 82%

    Same value as 38 of 4,638 other records.

    leastmost
  • Total fat

    Higher than 71%

    Same value as 20 of 4,638 other records.

    leastmost
  • Sugars

    Lower than 62%

    Same value as 1,681 of 4,388 other records.

    leastmost
  • Sodium

    Higher than 54%

    Same value as 67 of 4,636 other records.

    leastmost

Questions

How many calories are in dietz & watson uncured beef and pork franks?
1 Frank (49g/1.8oz): 140 calories; protein: 6 g, carbohydrates: 0 g, fat: 13 g.
How much protein is in dietz & watson uncured beef and pork franks?
12.2 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in dietz & watson uncured beef and pork franks?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy286 kcal
Protein12.2 g
Total lipid (fat)26.5 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca24 mg
Iron, Fe2 mg
Potassium, K286 mg
Sodium, Na857 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated8.2 g
Fatty acids, total trans0 g
Cholesterol51 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2641463, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.