Dierbergs kitchen banana foster pie
USDA name: Banana foster pie
Brandedby Dierberg's Markets, Inc.
402 calories in 1/4 pie (117 g). Per 100 g, protein: 2.6 g, carbohydrates: 33.3 g, fat: 22.2 g.
Among the other records in Other Frozen Desserts, per 100 g: more total fat than 89%, and more calories than 82%.
Dierbergs kitchen banana foster pie, 1/4 pie (117 g)
402 calories
- Protein3 g3% of calories
- Carbs39 g39% of calories
incl. 0 g fiber · 27 g sugars
- Fat26 g58% of calories
Nutrition Facts
Calories402
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 023933665191 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium10% 230 mg
- Calcium5% 59.7 mg
- Iron2% 0.36 mg
Ingredients
Whole milk, Sugar, Non dairy topping base [water, Partially hydrogenated palm kernel oil, Sugar, Dextrose, Corn syrup, Polysorbate 60, Sodium caseinate, Carbohydrate gum, Salt, Sodium stearoyl lactylate, Sorbitan monostearate, Sodium citrate, Soy lecithin, Xanthan gum, Hydroxypropyl cellulose, Artificial flavor, Beta carotene], Wheat flour, Whip topping base [cream, High fructose corn syrup, Sugar, Powdered whey, Modified tapioca starch, Natural and artificial flavor, Nonfat dry milk, Propylene glycol, Xanthan gum, Polysorbate 80, Tetra sodium phosphate, Sodium citrate, Sodium hexametaphosphate], Shortening [palm oil, Soybean oil], Half and half cream, Water, Whole eggs, Partially hydrogenated soybean and/or cottonseed oil, Butter, Banana flavor [water, Propylene glycol, Xanthan gum, Artificial flavor, Fd&c yellow #5], Modified food starch, Soybean oil, High fructose corn syrup, Brown sugar, Corn syrup, Corn starch, Salt, Dried whey, Vanilla, Natural and artificial flavors, Mono and diglycerides, Polysorbate 60, Soy lecithin, Potassium sorbate, Citric acid, Calcium propionate, Egg shade [fd&c yellow #5, Fd&c yellow #6], Cinnamon.
- Brand
- Dierbergs kitchen
- Made by
- Dierberg's Markets, Inc.
- Label serving
- 1/4 pie
- Barcode (GTIN/UPC)
- 023933665191
- Category
- Other Frozen Desserts
- Label updated
- 2017-07-14
How it compares
Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 89%
Same value as 5 of 1,834 other records.
leastmostCalories
Higher than 82%
Same value as 4 of 1,842 other records.
leastmostFiber
Lower than 78%
Same value as 400 of 1,818 other records.
leastmostIron
Lower than 74%
Same value as 14 of 1,779 other records.
leastmostSodium
Higher than 71%
Same value as 5 of 1,837 other records.
leastmostCalcium
Higher than 66%
Same value as 13 of 1,768 other records.
leastmost
Questions
- How many calories are in dierbergs kitchen banana foster pie?
- 1/4 pie (117 g): 402 calories; protein: 3 g, carbohydrates: 39 g, fat: 26 g.
- How much protein is in dierbergs kitchen banana foster pie?
- 2.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in dierbergs kitchen banana foster pie?
- 33.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 344 kcal |
| Protein | 2.6 g |
| Total lipid (fat) | 22.2 g |
| Carbohydrate, by difference | 33.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 23.1 g |
| Calcium, Ca | 51 mg |
| Iron, Fe | 0.31 mg |
| Sodium, Na | 197 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 171 iu |
| Fatty acids, total saturated | 11.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2073198, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.