Dierbergs cranberry raisin bread half loaf

USDA name: Cranberry raisin bread half loaf

Brandedby Dierberg's Markets, Inc.

175 calories in 2 oz (57 g). Per 100 g, protein: 7 g, carbohydrates: 57.9 g, fat: 5.3 g.

Among the other records in Breads & Buns, per 100 g: more sugars than 96%, and more carbohydrates than 91%.

Compare with another food →

Serving
1
= 57 g
175KCAL
Where the calories come from

Dierbergs cranberry raisin bread half loaf, 2 oz (57 g)

175 calories

  • Protein4 g9% of calories
  • Carbs33 g75% of calories

    incl. 1 g fiber · 10 g sugars

  • Fat3 g15% of calories

Nutrition Facts

Serving size2 oz (57 g)
Amount per serving
Calories175
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 10.3 mg3%
Sodium 190 mg8%
Total Carbohydrate 33 g12%
Dietary Fiber 1 g4%
Total Sugars 10 g
Protein 4 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Cranberries, Soaked ancient grains organic amaranth, Organic quinoa, Chia seeds, Sugar, Barley flakes, Flaxseed, Sunflower seeds, Pumpkin seeds, Whole rye kernels, Golden raisins, Dark raisins, Soybean oil, Eggs, Sugar, Yeast, Honey, Brown sugar, 2% or less of the following: millit, Malted wheat flakes, Lactic acid, Sea salt, Buckwheat, Broats, Yellow corn flakes. Salt, Guar gum, Monoglycerides, Ascorbic acid, Enzymes, Topped with rolled oats

Brand
Dierbergs
Made by
Dierberg's Markets, Inc.
Label serving
2 oz
Barcode (GTIN/UPC)
023933651057
Category
Breads & Buns
Label updated
2017-07-14

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 96%

    Same value as 8 of 9,979 other records.

    leastmost

  • Carbohydrates

    Higher than 91%

    Same value as 46 of 9,991 other records.

    leastmost

  • Sodium

    Lower than 88%

    Same value as 57 of 9,997 other records.

    leastmost

  • Iron

    Lower than 87%

    Same value as 56 of 9,891 other records.

    leastmost

  • Calories

    Higher than 84%

    Same value as 3 of 10,024 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 286 of 9,990 other records.

    leastmost

Questions

How many calories are in dierbergs cranberry raisin bread half loaf?
2 oz (57 g): 175 calories; protein: 4 g, carbohydrates: 33 g, fat: 3 g.
How much protein is in dierbergs cranberry raisin bread half loaf?
7 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in dierbergs cranberry raisin bread half loaf?
56.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy307 kcal
Protein7 g
Total lipid (fat)5.3 g
Carbohydrate, by difference57.9 g
Fiber, total dietary1.8 g
Total Sugars17.5 g
Calcium, Ca0 mg
Iron, Fe1.3 mg
Sodium, Na333 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.88 g
Fatty acids, total trans0 g
Cholesterol18 mg
Total sugar alcohols0 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2088971, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.