Dierbergs bakehouse mini chocolate truffle bomb cake

USDA name: Mini chocolate truffle bomb cake

Brandedby Dierberg's Markets, Inc.

230 calories in 2.32 oz (66 g). Per 100 g, protein: 3 g, carbohydrates: 37.9 g, fat: 21.2 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more fiber than 91%, and more iron than 90%.

Compare with another food →

Serving
1
= 66 g
230KCAL
Where the calories come from

Dierbergs bakehouse mini chocolate truffle bomb cake, 2.32 oz (66 g)

230 calories

  • Protein2 g3% of calories
  • Carbs25 g43% of calories

    incl. 2 g fiber · 18 g sugars

  • Fat14 g54% of calories

Nutrition Facts

Serving size2.32 oz (66 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 14 g18%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 19.8 mg7%
Sodium 170 mg7%
Total Carbohydrate 25 g9%
Dietary Fiber 2 g7%
Total Sugars 18 g
Protein 2 g
Calcium 19.8 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 023933685144 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium7% 170 mg
  • Calcium2% 19.8 mg

Ingredients

Chocolate (sugar, Cocoa mass, Cocoa butter, Natural vanilla, Soya lecithin), Whole eggs, Fudge (cocoa, Soybean oil, Corn syrup solids, Palm oil, Mono and diglycerides, Soy lecithin, Salt, Chocolate liquor, Tbhq, Artificial flavor), Chocolate (sugar, Chocolate liquor, Cocoa butter, Soya lecithin, Vanilla extract), Flour (bleached wheat flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic acid), Fondant (liquid sugar, Corn syrup), Evaporated milk (milk, Disodium phosphate, Carrageenan, Vitamin d), Cocoa processed with alkali, Creme base (food starch modified, Dextrose, Salt, Titanium dioxide, Carrageenan, Glucono delta, Lactone, Sodium benzoate, Potassium sorbate, Artificial flavor, Yellow #5, Yellow #6). Contains 2% or less of the following: sour cream (cultured milk, Cream, Non fat milk solids, Modified food starch, Guar gum, Carrageenan, Locust bean gum), Butter (cream), Vanilla (water, Alcohol, Propylene glycol, Sugar, Artificial flavors, Caramel color), Milk powder (pasteurized skim milk), Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate).

Brand
Dierbergs bakehouse
Made by
Dierberg's Markets, Inc.
Label serving
2.32 oz
Barcode (GTIN/UPC)
023933685144
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-05

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 91%

    Same value as 52 of 9,045 other records.

    leastmost
  • Iron

    Higher than 90%

    Same value as 27 of 8,986 other records.

    leastmost
  • Carbohydrates

    Lower than 87%

    Same value as 1 of 9,045 other records.

    leastmost
  • Total fat

    Higher than 74%

    Same value as 21 of 9,094 other records.

    leastmost
  • Calories

    Lower than 74%

    Same value as 24 of 9,102 other records.

    leastmost
  • Protein

    Lower than 68%

    Same value as 80 of 9,073 other records.

    leastmost

Questions

How many calories are in dierbergs bakehouse mini chocolate truffle bomb cake?
2.32 oz (66 g): 230 calories; protein: 2 g, carbohydrates: 25 g, fat: 14 g.
How much protein is in dierbergs bakehouse mini chocolate truffle bomb cake?
3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in dierbergs bakehouse mini chocolate truffle bomb cake?
34.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy348 kcal
Protein3 g
Total lipid (fat)21.2 g
Carbohydrate, by difference37.9 g
Fiber, total dietary3 g
Total Sugars27.3 g
Calcium, Ca30 mg
Iron, Fe2.7 mg
Sodium, Na258 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated7.6 g
Fatty acids, total trans0 g
Cholesterol30 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2093182, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.